CRANBERRY NUT DESSERT
My family manages a cranberry marsh so we've seen our share of recipes featuring that tart and tasty berry. We're especially fond of this easy-to-make, no-crust pie.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place cranberries in a greased 9-in. pie plate; sprinkle with brown sugar and nuts. In a small bowl, beat egg; gradually add sugar. Beat in the flour and butter., Pour over berries. Bake at 325° for 40-45 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 211 calories, Fat 11g fat (5g saturated fat), Cholesterol 44mg cholesterol, Sodium 72mg sodium, Carbohydrate 28g carbohydrate (20g sugars, Fiber 1g fiber), Protein 2g protein.
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Lindsey McDaniel
[email protected]5 stars!
Franklin Sanders
[email protected]This is a must-try for any cranberry lover!
kanao tsuyuri
[email protected]I'll definitely be making this dessert again.
Banana_vr
[email protected]Easy to make and delicious!
Haylee
[email protected]This dessert is a showstopper! I always get compliments when I serve it to guests.
Jeovonnie Humphrey
[email protected]I'm not usually a fan of cranberry desserts, but this one changed my mind. It's so well-balanced and flavorful.
JOAN L DEWEY (JOANIE)
[email protected]This dessert is so versatile! I've made it with different types of nuts and fruits, and it's always delicious.
Hanif Blouse
[email protected]I love the tartness of the cranberries in this dessert. It's the perfect balance to the sweetness of the sugar and the richness of the butter.
Adil Chungu
[email protected]This is my new favorite dessert! It's so easy to make and always turns out perfectly.
RAMIM ABDULLAH
[email protected]I made this dessert for a potluck and it was a huge hit! Everyone loved the unique flavor and texture.
Shahwaiz Abbasi
[email protected]This cranberry nut dessert was a delight! The combination of sweet and tart cranberries, crunchy walnuts, and a buttery oat crust was simply irresistible.