CRANBERRY-NUT COFFEE CAKE
If you need a quick treat that will make a lasting impression, give this a try!
Provided by Taste of Home
Time 35m
Yield 9 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine biscuit mix and sugar. Whisk egg and milk; add to dry ingredients and mix well. Pour into a greased 9-in. square baking pan. , Combine the nuts, brown sugar and cinnamon; sprinkle over batter. Spoon cranberry sauce over the top., Bake at 400° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Combine the glaze ingredients; drizzle over warm coffee cake.
Nutrition Facts : Calories 290 calories, Fat 10g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 359mg sodium, Carbohydrate 48g carbohydrate (28g sugars, Fiber 1g fiber), Protein 4g protein.
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Keenan Ramsey
[email protected]This coffee cake is the perfect way to start my day. It's so moist and flavorful.
Gaming With Santo
[email protected]This coffee cake is so easy to make and it always comes out delicious. I love that I can use fresh or frozen cranberries.
Team DRAGSHOT FF
[email protected]I'm not a big fan of nuts, so I omitted them from the recipe. It turned out great!
Umii Karim
[email protected]This coffee cake was a bit too dry for my taste. I think I'll add more milk next time.
Jack Silvio
[email protected]I've been making this coffee cake for years and it's always a favorite. It's so easy to make and it always comes out perfect.
Imange Okah
[email protected]This coffee cake is always a hit at my holiday gatherings. It's so festive and delicious.
Malaika Milikx
[email protected]I made this coffee cake for a potluck and it was a huge hit! Everyone loved it.
Lubega Iralio
[email protected]This coffee cake was a bit too sweet for my taste, but overall it was still a good recipe.
Waseer Ahmed
[email protected]I'm not a big fan of cranberries, so I substituted raisins instead. It turned out great!
md din islam
[email protected]This coffee cake was a bit dry for my taste. I think I'll add more butter next time.
Jeffery Hobbs
[email protected]I love this coffee cake! It's so moist and flavorful. I always get compliments when I make it.
Electrician
[email protected]This coffee cake was easy to make and it came out great! I'll definitely be making it again.
Purple X
[email protected]I followed the recipe exactly and my coffee cake turned out perfectly. It was so delicious!
Kathy lindquist
[email protected]I made this coffee cake for my family and they loved it! It was gone in no time.
Mr Raj
[email protected]This is the best coffee cake recipe I've ever tried! It's so moist and flavorful, and the cranberry-nut topping is the perfect finishing touch.
blob fish
[email protected]This coffee cake was a bit too sweet for my taste, but overall it was still a good recipe. I think next time I'll use less sugar.
GlamorousLife
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. It's so easy to make and it always comes out perfect. The cranberries and nuts add a nice touch of flavor and texture.
tarissa shelton
[email protected]This cranberry nut coffee cake was a hit at my last brunch party! Everyone loved the moist, flavorful cake and the crunchy topping. I'll definitely be making it again soon.