CRANBERRY LEMON CAKE

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CRANBERRY LEMON CAKE image

Categories     Cake     Berry     Dessert     Bake     Christmas     Thanksgiving     Quick & Easy     Wheat/Gluten-Free     Lemon

Yield 8

Number Of Ingredients 10

1 1/4 cups fresh cranberries
1 tbsp of sugar, plus additional 3/4 cup
1 cup gluten free flour mix (such as Cup4Cup)
1 1/4 tsp baking powder
1/2 tsp salt
6 tbsp unsalted butter (3/4 of a stick)
1/2 cup whole milk (can substitute light cream), at room temp if possible
1 tsp vanilla extract
1 egg
Zest of 1 lemon (about 2 tsp)

Steps:

  • Preheat oven to 350 degrees. Coat a 9-inch cake pan or dish with cooking spray. In a small bowl, toss cranberries with 1 tablespoon of the sugar. Set aside. In a large bowl, whisk together the flour, remaining 3/4 cup of sugar, baking powder, and salt. In another bowl or dish, melt the butter in the microwave. Add the milk and vanilla, and whisk to combine. Then, add the egg and whisk once more. If the mixture seizes up (because the milk was too cold) just pop it in the microwave for 10 seconds at a time until the mixture is a liquid. Pour the liquid ingredients into the large bowl with the dry ingredients, and whisk to combine. Add the lemon zest to the batter and whisk again. Pour the batter into the greased cake pan and, if necessary, spread evenly with a rubber spatula. Scatter the sugared cranberries over the top. Sprinkle any excess sugar on top of the cake. Bake for 30 to 35 minutes, until the middle of the cake only jiggles slightly. Allow the cake to cool for at least 20 minutes before slicing.

Amani Fantahun
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This cake was a big hit at my party. Everyone loved the unique flavor of the cranberries and lemon. I'll definitely be making this again.


Aqibur Rahman Abir
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I love this cake! It's so easy to make and always turns out perfect.


Mehran Joiya
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This cake is amazing! The cranberries and lemon are a perfect combination. The cake is moist and fluffy, and the glaze is the perfect finishing touch.


Kimara Douglas
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This cake is a keeper! It's easy to make and always a hit with my family and friends. The cranberries and lemon give it a unique flavor that everyone loves.


Ishaaq Pathan
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I'm so glad I tried this recipe. The cake is moist and flavorful. The cranberries and lemon give it a great tartness. I'll definitely be making this again.


Kasver Kumar
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This cake is delicious! It's perfect for any occasion.


Dinesh Bk
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I love the combination of cranberries and lemon. The cake is moist, flavorful, and the glaze is the perfect finishing touch. I'll definitely be making this again!


Md Rasedul islam Dk 1
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This is the best cranberry lemon cake I've ever had. It's so moist and flavorful. The cranberries and lemon give it a perfect tartness. I'll definitely be making this again.


Prosper Ndhlovu
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I followed the recipe and it turned out great! The cranberries and lemon make a nice balance of flavors, and the glaze added just the right amount of sweetness.


Drita Arabaxhi
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I made this cake for a party and it was a huge hit! Everyone loved the unique flavor combination of cranberries and lemon. It was also very moist and fluffy.


Mallory Pratt
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This cake is a winner! It's moist, flavorful, and has the perfect amount of sweetness. The cranberries and lemon add a nice tartness that balances out the sweetness perfectly.


Ariyanna Trumbo
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I love this cake! It's so easy to make, and it always turns out perfect. The cranberries and lemon give it a wonderful flavor, and the glaze is the perfect finishing touch.


LD Vai
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This cake is simply divine. The moist, fluffy texture and the perfect balance of sweetness and tartness make it an absolute delight. I highly recommend it.


Md Nilpur Rahman
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This cake is a real crowd-pleaser. I've made it for potlucks, parties, and even just for my family, and it's always a hit. The cranberries and lemon give it a unique flavor that everyone loves.


Rj poros Vai
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This was my first time making this cake, and I'm so glad I tried it! It was surprisingly easy to make, and the end result was absolutely delicious. I'll definitely be making this again.


Zoyaa Zaheer
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I've made this cake several times now, and it never disappoints. It's always moist and delicious, and the glaze is the perfect finishing touch. I highly recommend this recipe.


poukhton Batcha
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This cake is so good! It's perfect for any occasion, and it's always a hit with my guests. The cranberries and lemon give it a unique flavor that I just love.


Krystel Toal
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Followed the recipe exactly and it turned out great! The cake was moist and fluffy, and the glaze gave it a nice tart flavor. I would definitely make it again.


Lisan Ahmed
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Absolutely divine! The combination of cranberries and lemon is a match made in heaven. The cake was perfectly balanced, not too sweet and not too tart. I'll definitely be making this again.


Gokarna Adhikari
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This was a delightful recipe to work with. The instructions were clear and easy to follow, and the end result was a moist, flavorful cake that was a hit with my family and friends. I would definitely recommend this recipe to others.


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