CRANBERRY-JALAPENO SALSA
Categories Sauce Berry Appetizer No-Cook Vegetarian Quick & Easy
Yield ~2 cups
Number Of Ingredients 9
Steps:
- Put cranberries in bowl of food processor and pulse 2-3 times. Add jalapeno and next 3 ingredients. Pulse 3-4 more times until chopped. Add cilantro and pulse to desired consistency. Serve with tortilla chips.
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Ziblim Latifa
[email protected]This salsa is a great way to add some heat to your favorite dishes. I love it on tacos, enchiladas, and burritos.
Walid bouhajeb
[email protected]I love the pop of color that the cranberries add to this salsa. It's so festive and perfect for any occasion.
Mustkim Khan
[email protected]This salsa is the perfect addition to any Mexican dish. It's flavorful, spicy, and refreshing all at the same time.
cub paw
[email protected]This salsa is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and it still tastes fresh and delicious.
Michael Neuhauser
[email protected]I love the unique flavor combination of this salsa. The cranberries add a tartness that balances out the heat of the jalapeños perfectly.
Amanda Sanford
[email protected]This salsa is a great way to use up leftover cranberries. I always have a few bags of cranberries in my freezer, so it's nice to have a recipe that I can use them in.
Samiha Sami
[email protected]I'm always looking for new and exciting salsa recipes, and this one definitely fits the bill. It's so unique and flavorful, I can't wait to make it again.
Messiah
[email protected]This salsa is a great way to add some heat to your favorite dishes. I love it on tacos, enchiladas, and burritos.
Bandana Chapagain
[email protected]I love the pop of color that the cranberries add to this salsa. It's so festive and perfect for any occasion.
Mesut Omosh
[email protected]This salsa is perfect for a party appetizer. It's easy to make ahead of time and it's always a crowd-pleaser.
Md shjol Shjol
[email protected]I made this salsa for a potluck and it was a huge hit. Everyone loved the unique flavor combination. I'll definitely be making it again.
Shillah Maduwe
[email protected]This salsa is a great way to use up leftover cranberries. I always have a few bags of cranberries in my freezer, so it's nice to have a recipe that I can use them in.
King Lot
[email protected]I'm not usually a fan of spicy food, but this salsa is an exception. The heat from the jalapeños is perfectly balanced by the sweetness of the cranberries and the tanginess of the lime juice. It's so addictive!
Comfort Arthur
[email protected]This salsa is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and it still tastes fresh and delicious.
Gianna Dominick
[email protected]I love the unique combination of ingredients in this salsa. The cranberries add a tart and tangy sweetness, while the jalapeños give it a nice kick. It's the perfect balance of flavors.
Voice King
[email protected]This salsa is a delightful symphony of flavors! The sweetness of the cranberries pairs wonderfully with the heat of the jalapeños, and the lime juice adds a refreshing brightness. I served it with tortilla chips, but it would also be great on tacos,