CRANBERRY JALAPENO CHUTNEY
This recipe makes 1 cup only and can be stored in the refrigerator. The recipes states that this chutney is good on leftover turkey sandwiches. Haven't tried it yet; however, I plan to make it for the holidays -- those turkey sandwiches sound so good.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 15m
Yield 1 cup
Number Of Ingredients 7
Steps:
- In a medium bowl, combine all ingredients and mix well. Refrigerate, covered. Serve cold or at room temperature. Works well on leftover turkey sandwiches.
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Linda Kln
[email protected]This chutney is a must-try for anyone who loves cranberries. It's the perfect way to add a little bit of something special to your next meal.
Rene Ruiz
[email protected]I'm not usually a fan of spicy food, but this chutney is the perfect exception. It's just the right amount of heat, and it really complements the sweetness of the cranberries.
Adeline Seleem
[email protected]This is the best chutney I've ever had. It's the perfect balance of sweet, sour, and spicy.
Tayyab Aulakh
[email protected]I've never been a big fan of cranberries, but this chutney has changed my mind. It's the perfect way to enjoy the tartness of cranberries without it being too overwhelming.
Aru Channy
[email protected]I love the pop of color that this chutney adds to my dishes. It's the perfect way to brighten up a plate of food.
Eesa Sheikh
[email protected]This chutney is so versatile. I've used it on everything from chicken to fish to tofu, and it's always delicious.
Mohamed Said
[email protected]This chutney is the perfect balance of sweet and spicy. I love the way the cranberries and jalapeños play off of each other.
Niazali Momand
[email protected]I love the way this chutney brightens up my winter meals. It's the perfect way to add a little bit of sunshine to a cold day.
Sahan Umrani
[email protected]I've made this chutney several times now, and it's always a crowd-pleaser. It's the perfect addition to cheese plates, sandwiches, and even grilled meats.
Prince Saim
[email protected]This chutney is so easy to make, and it's the perfect way to use up leftover cranberries.
Aris Negrin
[email protected]I wasn't sure what to expect from this chutney, but I was pleasantly surprised. It's a great way to add a little something extra to your favorite dishes.
Sandra Olibrice
[email protected]This chutney was a hit at my last dinner party. Everyone loved the unique flavor.
susan james
[email protected]I love the combination of cranberries and jalapeños in this chutney. It's the perfect balance of sweet and spicy.
Moiz Yaseen
[email protected]This chutney is a delightful explosion of flavors! The sweetness of the cranberries and the heat of the jalapeño perfectly balance each other out, creating a taste sensation that is both unique and delicious.