CRANBERRY ICE CREAM PIE
This recipe was one my mother served many times during the year, but always at Thanksgiving and Christmas. It became everyone's special treat.-Geordyth Sullivan, Miami, Florida
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Line a 9-in. pie plate with pastry; trim and flute edges. Line unpricked pastry with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5-7 minutes longer or until golden brown. Cool on a wire rack., In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in ice cream. Arrange half of the cranberry slices in the crust. Spread with half of the ice cream mixture; repeat layers., Cover and freeze for at least 2 hours or until firm. In a small bowl, tint whipped topping with red food coloring if desired. Just before serving, spread over pie.
Nutrition Facts : Calories 397 calories, Fat 16g fat (10g saturated fat), Cholesterol 28mg cholesterol, Sodium 332mg sodium, Carbohydrate 59g carbohydrate (34g sugars, Fiber 1g fiber), Protein 4g protein.
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anita khambule
[email protected]This pie is delicious! I can't wait to make it again.
Md Zaben
[email protected]I followed the recipe exactly, but my pie didn't turn out right. I'm not sure what I did wrong.
Jessica Judith Omboyo
[email protected]This pie was a lot of work to make. I don't think it's worth the effort.
Angel Sidai
[email protected]The crust was a bit soggy. I think I would use a different recipe for the crust next time.
Sanele Ngwenya
[email protected]This pie is a bit too sweet for my taste. I would recommend using less sugar in the cranberry sauce.
Md Kharaf
[email protected]I'm not a big fan of cranberries, but I really enjoyed this pie. The ice cream and cranberry sauce were a great combination.
Adelina QLS
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Raja Chand
[email protected]This pie is so refreshing! The cranberries give it a nice tartness that balances out the sweetness of the ice cream.
aiman awan
[email protected]I love the combination of cranberries and ice cream in this pie. It's a great dessert for any occasion.
Matshidiso Bodibe
[email protected]This pie was so easy to make! I used a store-bought pie crust and ice cream, and it still turned out amazing. The cranberry sauce was the perfect topping.
Jalien Mendoza
[email protected]I've made this pie several times and it always turns out great. The ice cream and cranberries are a delicious combination. I like to use a graham cracker crust, but you could also use a pie crust if you prefer.
Brandscents Kyraerin
[email protected]This cranberry ice cream pie was a hit at my holiday party! The combination of tart cranberries and sweet ice cream was perfect. The crust was easy to make and held up well. I highly recommend this recipe.