A chicken dish just in time for the holidays.Source: Unknown
Provided by Lynnda Cloutier
Categories Chicken
Number Of Ingredients 9
Steps:
- 1. preheat barbecue to high. In a small pan, mix cranberry sauce, tomato sauce, Brown sugar, vinegar, mustard and garlic powder. Bring to a boil, reduce heat and simmer, uncovered, for five minutes, stirring occasionally.
- 2. Break the wing, hip and drumsticks joints so the chicken pieces lie flat. Barbecue chicken, skin side down, over direct heat for 20 minutes. Turn chicken, grill for a further 20 to 30 minutes or until chicken is tender, brushing occasionally with sauce. The chicken can be cooked in a kettle or Weber for 50 to 60 minutes. Heat any remaining sauce until bubbly. Serve chicken with sauce and if desired Rice pilaf and parsley. Serves four.
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Md jack Bro
[email protected]This is my go-to recipe for chicken quarters. The chicken is always moist and flavorful, and the sauce is delicious. I usually double the recipe so I have leftovers for lunch the next day.
TAYLOR MCDONNELL
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred a more savory sauce.
Sibongiseni Michael
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I usually serve it with mashed potatoes and green beans.
Malik Abdullah1330
[email protected]This recipe is a great way to use up leftover cranberries. The chicken is moist and flavorful, and the sauce is delicious. I will definitely be making this again.
Boni Edinam
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and tough. The sauce was also too tart for my taste.
Habibullah Nasari
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the cranberry sauce was the perfect complement. I will definitely be making this again and again.
Namubiru Aisha
[email protected]I made this recipe for my family and they all loved it. The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Yolande Michel
[email protected]I followed the recipe exactly and the chicken turned out dry. I think I might have overcooked it.
Mikiya Young
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The cranberry sauce really makes the dish.
Samuel Tibebu
[email protected]This is one of my favorite recipes. I love the combination of sweet and savory flavors. The chicken is always cooked perfectly.
Ali Munir
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the chicken and the sauce.
Tahin Ahmed
[email protected]This recipe was absolutely delicious! The chicken was moist and flavorful, and the cranberry sauce was the perfect complement. I will definitely be making this again.