That show-stopping entree you've been hoping for is right here, and it only takes five ingredients to make. The sweet and tangy cranberry glaze pairs beautifully with succulent ham. -Joni Peterson, Wichita, Kansas
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 16 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. Line a roasting pan with foil. Place ham on a rack in prepared pan. Bake, covered, 1 hour., Meanwhile, in a small saucepan, whisk remaining ingredients until blended. Remove 1 cup mixture for glaze; reserve remaining mixture for sauce. Brush ham with some of the glaze mixture. Bake, uncovered, until a thermometer reads 140°, 35-45 minutes, brushing every 10 minutes with remaining glaze., Warm reserved sauce mixture over medium heat, stirring occasionally; serve with ham.
Nutrition Facts : Calories 213 calories, Fat 5g fat (2g saturated fat), Cholesterol 72mg cholesterol, Sodium 1485mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 0 fiber), Protein 26g protein.
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DJabmdaj CJnsma
[email protected]This is the best ham recipe I have ever tried! The glaze is amazing and the ham is so juicy and flavorful. I will definitely be making this again and again.
Rifat Mia
[email protected]I made this ham for Christmas dinner and it was a huge success! Everyone loved it, and I got several requests for the recipe. It was easy to make and the leftovers were even better the next day.
Bad King
[email protected]This ham was easy to make and it turned out great! The glaze was the perfect combination of sweet and savory, and the ham was so moist and flavorful. I will definitely be making this again.
Alvia Tanjin
[email protected]I made this ham for Thanksgiving dinner and it was a huge hit! Everyone loved it, and I got several compliments on the glaze. I will definitely be making this again next year.
Rahmat Jani
[email protected]This ham was a bit dry, but the glaze was delicious. I think next time I'll cook it for a shorter amount of time.
SN JAN 4
[email protected]I made this ham for my husband's birthday dinner and he loved it! He said it was the best ham he's ever had. I will definitely be making this again.
Cody Davey
[email protected]This ham was a bit too sweet for my taste, but my family loved it. I think next time I'll try a different glaze.
Aman Sheikh SheikhRiaz
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of ham, but I'm so glad I did! This ham was absolutely delicious. The glaze was the perfect balance of sweet and savory, and the ham was so moist and tender. I will definitely be makin
YEHIA NADER
[email protected]This is the best ham recipe I have ever tried! The glaze is amazing and the ham is so juicy and flavorful. I will definitely be making this again and again.
Anas Zandaki
[email protected]I made this ham for Christmas dinner and it was a huge success! Everyone loved it, and I got several requests for the recipe. It was easy to make and the leftovers were even better the next day.
Monday Achem
[email protected]This ham was a hit at our Easter dinner! It was so moist and flavorful, and the glaze was the perfect combination of sweet and savory. I will definitely be making this again.