CRANBERRY GINGER SALMON
Make and share this Cranberry Ginger Salmon recipe from Food.com.
Provided by PalatablePastime
Categories Berries
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Combine all ingredients except salmon in a small bowl.
- Spray or oil a baking pan and place fillets on the pan in a single layer.
- Pour sauce mixture evenly over the fillets.
- Bake for 15 minutes or until cooked through.
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Arjun Lowa
[email protected]This was the best salmon I've ever had. The cranberry ginger sauce was the perfect complement to the fish. I'll definitely be making this again and again.
TONYanisicko
[email protected]I'm not a big fan of fish, but this recipe was amazing. The salmon was cooked perfectly and the cranberry ginger sauce was incredible. I'll definitely be making this again.
Abdulmajid Tajudeen
[email protected]This recipe was a disaster. The salmon was overcooked and the cranberry ginger sauce was bland. I won't be making this again.
Telicia Chandler
[email protected]The salmon was a bit dry, but the cranberry ginger sauce was delicious. I'll try it again with a different cooking method.
Osman shalom Bah
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the cranberry ginger sauce.
Jane Bills
[email protected]I made this recipe for my family and they loved it. The salmon was cooked perfectly and the cranberry ginger sauce was a hit. I'll definitely be making this again.
ViemaDee Caucau (Deeisaia)
[email protected]The recipe was easy to follow and the salmon turned out great. I would recommend this recipe to anyone looking for a delicious and easy salmon dish.
josh smith
[email protected]This was the best salmon I've ever had. The cranberry ginger sauce was the perfect complement to the fish. I'll definitely be making this again and again.
MD Mumin
[email protected]I'm not a big fan of fish, but this recipe was amazing. The salmon was cooked perfectly and the cranberry ginger sauce was incredible. I'll definitely be making this again.
Sangay Pelden
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and the cranberry ginger sauce. I'll definitely be making this again.
Lucky lucky Lucky
[email protected]This recipe was a disaster. The salmon was overcooked and the cranberry ginger sauce was bland. I won't be making this again.
eliud murimi
[email protected]The salmon was a bit dry, but the cranberry ginger sauce was delicious. I'll try it again with a different cooking method.
Khan Saib
[email protected]This recipe was easy to follow and the salmon turned out great. The cranberry ginger sauce was a bit too sweet for my taste, but it was still good.
Tanjim Ahmed
[email protected]I've never been a fan of salmon, but this recipe changed my mind. The cranberry ginger sauce was so good that it made the salmon taste amazing. I'll definitely be making this again.
James Dougherty
[email protected]The cranberry ginger sauce was the star of the show. It was sweet, tangy, and had just the right amount of heat. I served it over rice and it was a delicious and easy meal.
Sanele Shelembe
[email protected]Wow, this recipe was a hit! The salmon was cooked to perfection and the cranberry ginger sauce was incredible. I'll definitely be making this again.