CRANBERRY-GINGER CHUTNEY
Categories Berry Ginger Side Thanksgiving Quick & Easy Cranberry Pear Fall Simmer Boil Bon Appétit Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 cups
Number Of Ingredients 7
Steps:
- Stir sugar, cider, and vinegar in heavy large saucepan over medium-high heat until sugar dissolves. Add remaining ingredients. Bring to boil. Reduce heat to medium and simmer until chutney thickens, stirring occasionally, about 20 minutes. Season with salt and pepper. Transfer to bowl; cover and chill. (Can be made 3 days ahead. Keep chilled.)
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Mallory Oconner
m.o@gmail.comI made this chutney for a holiday party and it was a huge success. Everyone loved it!
Kamy Sings
k@yahoo.comThis chutney is a great way to use up leftover cranberries. It's also a great gift idea.
morgan dennis
dennis85@hotmail.co.ukI've tried many cranberry chutneys, but this one is by far the best. It's so flavorful and versatile.
PK PAPLU
p-paplu98@gmail.comThis chutney is the perfect balance of sweet and spicy. I love it on chicken and fish.
Abilene Feivel
f.abilene@gmail.comI made this chutney for the first time last week and it was a hit! My family and friends loved it.
Indrani Athapaththu
indrani-athapaththu22@yahoo.comThis chutney is so easy to make and it's so delicious. I'm so glad I found this recipe.
Charla VanAuken
charla72@gmail.comI've made this chutney several times now and it always turns out great. It's a keeper!
Bubbly Boss
boss-bubbly97@yahoo.comThis chutney is the perfect condiment for any occasion. I love it!
aizaz ktk
kaizaz@hotmail.comI made this chutney for a holiday party and it was a huge success. Everyone loved it!
SHAHID USMAN
u_shahid85@yahoo.comThis chutney is a great way to use up leftover cranberries. It's also a great gift idea.
Ronda Mullins
r_m98@gmail.comI've tried many cranberry chutneys, but this one is by far the best. It's so flavorful and versatile.
Ashley Fougere
a.fougere87@yahoo.comThis chutney is the perfect balance of sweet and spicy. I love it!
glory eleojo
g-e@hotmail.frI made this chutney for the first time last week and it was a hit! My family loved it.
Krishna Pd subedi
k_subedi@gmail.comThis chutney is so easy to make and it's so delicious. I love the combination of cranberries and ginger.
Maxamed xuseen Abdi
m.abdi@yahoo.comI've made this chutney several times now and it always turns out great. It's the perfect condiment for chicken, fish, or pork.
Carlo Olivier
carlo.o36@hotmail.comThis chutney is amazing! I made it for a party and it was a huge hit. Everyone loved the sweet and spicy flavor.