Need an item for a seasonal bake sale, cookie exchange or party...then try this treat. The crystallized ginger add such a special touch to this lovely looking bark.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 1-1/2 pounds.
Number Of Ingredients 5
Steps:
- In a microwave, melt white chocolate: stir until smooth. Combine the cranberries, ginger and cashews. Remove 2/3 cup and set aside. Stir remaining cranberry mixture into melted chocolate., Spread onto a waxed paper-lined baking sheet. Sprinkle with reserved cranberry mixture. Refrigerate for 30 minutes or until firm., In a microwave, melt dark chocolate chips; stir until smooth. Drizzle over candy. Chill until firm. Break into pieces. Store in an airtight container.
Nutrition Facts : Calories 172 calories, Fat 9g fat (5g saturated fat), Cholesterol 4mg cholesterol, Sodium 31mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 0 fiber), Protein 2g protein.
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Sandaru Rashmika
[email protected]I'm not a big fan of cranberries, but I really enjoyed this bark. The ginger really balances out the tartness of the cranberries.
Kiggundu Martin
[email protected]This bark is so easy to make and it's so delicious. I'll definitely be making it again.
Shabana Kousar
[email protected]I made this bark for a Christmas party and it was a huge hit. Everyone loved it!
Zia Wazer
[email protected]I used white chocolate instead of dark chocolate and it turned out great. I also added some chopped walnuts.
Kam'Reyn Lee
[email protected]I wasn't sure about the combination of cranberries and ginger, but I was pleasantly surprised. It's a really unique and delicious flavor.
Ana Montoya
[email protected]This bark is perfect for gift-giving. I'm going to make a batch for all my friends and family.
Seth P
[email protected]I'm so glad I found this recipe. It's a new holiday favorite!
luffy D
[email protected]This is the best cranberry-ginger bark I've ever had.
Tshepo Collen
[email protected]This bark is so addictive! I can't stop eating it.
Alix Sparks
[email protected]I made this bark for my kids and they loved it! It's a great way to get them to eat their fruit.
FLUPPY
[email protected]This is the perfect recipe for a holiday party. It's easy to make, it's festive, and it's delicious!
Ayomide Ibrahim
[email protected]This bark is a great make-ahead snack. I usually make a batch on the weekend and then store it in the fridge. It's perfect for grabbing a piece when I'm on the go.
RIVALZEY
[email protected]I love this recipe because it's so versatile. You can use any type of chocolate you like, and you can add in other ingredients like nuts or dried fruit.
Micheal Ewah
[email protected]This bark is so easy to make and it's such a crowd-pleaser. I've made it several times for parties and it's always a hit.
joseph okeyo
[email protected]This cranberry-ginger bark is a delightful treat! The combination of tart cranberries and spicy ginger is perfect for the holidays. I made it for my family Christmas party and it was a hit!