CRANBERRY FROST
I love this recipe all year round - it's too good for just holidays. We keep it on hand and eat it often - like ice cream.
Provided by Jill M.
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Yield 8
Number Of Ingredients 8
Steps:
- In a mixing bowl, combine cranberries and sugar and let stand 10 minutes. Meanwhile, peel and secton 1 orange. Finely chop orange sections; set aside. Sqeeze remaining orange to make total of 1/3 cup juice.
- Combine the 1/3 cup orange juice, cream cheese, and vanilla. Beat until fluffy. Stir in orange sections, cranberries, apple and dates.
- Whip cream until soft peaks form. Fold cream into cream cheese mixture.
- Turn mixture into a 5-cup mold, 8x4x2 inch loaf pan, or into about 10 to 12 paper lined muffin pans. Cover and freeze until firm.
- To serve, let stand at room temperature for 10 miutues. Unmold or peel off paper and garnish with orange sections.
Nutrition Facts : Calories 242.5 calories, Carbohydrate 25.1 g, Cholesterol 51.2 mg, Fat 15.4 g, Fiber 2.6 g, Protein 3.1 g, SaturatedFat 9.6 g, Sodium 89.1 mg, Sugar 20.7 g
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Naomi Alade
[email protected]This cranberry frost is the perfect way to use up leftover cranberries. It's delicious and refreshing.
tracy bishop
[email protected]I've made this cranberry frost several times and it's always a hit. It's so easy to make and it's always delicious.
luyanda shabangu
[email protected]This cranberry frost is the perfect drink for a winter party. It's festive and delicious.
RyqO
[email protected]I'm not a big fan of cranberries, but I really enjoyed this cranberry frost. It's not too tart and the whipped cream topping is delicious.
Jalal El Badri
[email protected]I made this cranberry frost for my family and they loved it. It's a great way to use up leftover cranberries.
Lindelwa Nqayi
[email protected]This is a great recipe for a refreshing and festive holiday drink.
Keith Larregui
[email protected]I love the tartness of this cranberry frost. It's the perfect way to end a holiday meal.
highbest talent
[email protected]This is my go-to cranberry frost recipe. It's always a hit and so easy to make.
Aimi Aimi
[email protected]I made this cranberry frost for a potluck and it was a huge success. Everyone raved about how delicious it was.
Abraham Nkansah
[email protected]This recipe is a keeper! The cranberry frost turned out beautifully and tasted even better. Thank you for sharing.
Alyssa Esparza
[email protected]This is the easiest and most delicious cranberry frost I've ever made. I love that I can make it ahead of time and it's always a crowd-pleaser.
Asafe Adeyinka
[email protected]I've tried many cranberry frost recipes, but this one is by far the best. The combination of cranberries, orange juice, and limeade is perfect, and the whipped cream topping adds a touch of elegance.
Nazda Mahboob
[email protected]This Cranberry Frost was a hit at my holiday party! It was so refreshing and festive, and everyone loved the tartness of the cranberries. I will definitely be making this again next year.