People are delighted to find the ruby cranberry sauce swirled inside this tempting coffee cake. With the crumble topping, moist cake and tangy filling, it won't last long! -Jeani Robinson, Weirton, West Virginia
Provided by Taste of Home
Time 1h30m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- Sprinkle almonds over the bottom of a greased 9-in. springform pan; set aside. In a bowl, cream the sugar, butter and vanilla; beat on medium for 1-2 minutes. Add eggs, 1 at a time, beating well after each addition. , Combine dry ingredients; add to batter alternately with sour cream. Mix well. Spread 3 cups over almonds. Spoon cranberry sauce over batter. Top with remaining batter. , For topping, combine flour, sugar, almonds and vanilla; cut in butter until crumbly. Sprinkle over batter. , Bake at 350° until a toothpick inserted in the center comes out clean, 70-75 minutes. Cool in pan on a wire rack for 15 minutes; remove sides of pan. Serve warm.
Nutrition Facts : Calories 368 calories, Fat 17g fat (9g saturated fat), Cholesterol 74mg cholesterol, Sodium 266mg sodium, Carbohydrate 49g carbohydrate (27g sugars, Fiber 2g fiber), Protein 5g protein.
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intoxicated eyes
[email protected]This recipe is a keeper! I'll definitely be making this coffee cake again and again.
Tqeu King
[email protected]This coffee cake is so delicious and easy to make. I'm definitely going to make it again.
Dan Bohara
[email protected]I made this coffee cake for my family and they loved it! It's going to be a new family favorite.
Salma & Ziad & Lara
[email protected]This coffee cake is the perfect way to start my day. It's so moist and flavorful.
Charles Sweers
[email protected]The cranberry crumble coffee cake was a delicious and festive treat. It's perfect for the holidays!
MD ASRAFUL ISLAM ARIYAN
[email protected]This coffee cake is so easy to make. I'm definitely going to make it again.
Joe Walker
[email protected]I'm not a big fan of cranberries, but I loved this coffee cake. The crumble topping is amazing!
Dimpho Angel
[email protected]This coffee cake is perfect for a cozy morning breakfast or brunch. It's also great for dessert.
Akbor Opu
[email protected]I love the combination of cranberries and orange zest in this coffee cake. It's so refreshing!
Karim Mahdi
[email protected]This coffee cake is so moist and flavorful. The crumble topping is the perfect finishing touch.
Arfin Vhai
[email protected]I made this coffee cake for a potluck and it was a huge success. Everyone loved it!
jowel788888888888 jowel788888888888
[email protected]This recipe is a winner! The cranberry crumble coffee cake was a hit with my family and friends.
Majid Dahri
[email protected]The cranberry crumble coffee cake was a delicious and festive addition to our holiday table.
Usman Sufiyan
[email protected]I'm not a big baker, but this recipe was so easy to follow. I'm so glad I tried it!
Abdiasis Ibrahim
[email protected]This coffee cake is perfect for a weekend brunch or afternoon snack. It's also great for gifting.
Yassen Arafat
[email protected]I love this recipe! It's so easy to make and it always comes out perfectly.
FO YE J
[email protected]The cranberry crumble coffee cake was delicious! The cake was moist and flavorful, and the crumble topping was the perfect finishing touch.
Yusuf Abab
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly.
Raton Khan
[email protected]I made this coffee cake for my friends who were coming over for brunch. It was a huge success! Everyone loved it and asked for the recipe.
Glenn Kemmerer
[email protected]This cranberry crumble coffee cake was a hit at my family's gathering! The cake was moist and flavorful, and the crumble topping added a delicious crunch.