CRANBERRY CREAM CHEESE CRISP
Not sure what to do with your leftover cranberry sauce? I've got a delicious sweet solution for you... my Cranberry Cream Cheese Crisp! After trying this recipe, you'll purposely make extra cranberry sauce next time!
Provided by Francine Lizotte
Categories Other Desserts
Time 50m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350ºF and grease a 13 x 9-inch baking dish; set aside.
- 2. In a large bowl, blend together flour, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Stir in brown sugar, oats and walnuts (don't over mix). Pour maple syrup and gently stir to mix. Press half the crumb mixture over the bottom of the prepared dish to form bottom crust; set aside.
- 3. In the bowl of a stand mixer, combine cream cheese, milk and lemon juice; process until smooth. Pour cream cheese mixture over crust. In a medium bowl, stir together *Citrus Cranberry Sauce and cornstarch. Spread cranberry mixture over cream cheese. Sprinkle the remaining oat mixture and lightly pat with palm of the hand to even out.
- 4. Transfer into the preheated oven and bake for 35 to 40 minutes or until the center is set. Cool completely on a wire rack. Cover and transfer to the refrigerator for at least 3 to 4 hours before serving.
- 5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=rut9yVeGgeI
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Rahmat Adams
[email protected]I love this recipe!
Mafia black
[email protected]This crisp is a keeper!
Baberali Aliali
[email protected]I highly recommend this recipe.
Marguerite Comerford
[email protected]This is the best cranberry crisp recipe I've ever tried.
Remy Dabomate Nelson Adeniyi
[email protected]This crisp is a must-try for any cranberry lover.
Sadeeq Utmani
[email protected]I can't wait to make this crisp again next year.
Muhmmad Ashraf
[email protected]This was the perfect dessert to end our holiday meal.
Phosssfannn
[email protected]I'm definitely going to be making this crisp again. It's so good!
Farhana Sabeth
[email protected]This crisp is a great way to use up leftover cranberries. It's also a delicious and festive dessert.
Jimmy makubuya
[email protected]I made this crisp for my Thanksgiving dinner and it was a huge success. Everyone loved it!
Sheran Rana
[email protected]This is my new favorite dessert recipe. It's so simple to make and it's always a hit with my friends and family.
Mark Norwood
[email protected]I've never made a crisp before, but this recipe was easy to follow. The crisp turned out great!
Faizullah Khan
[email protected]This crisp is perfect for a holiday party. It's festive and delicious.
Scout Porter
[email protected]I'm not a big fan of cranberries, but I really enjoyed this crisp. The cream cheese and streusel topping were amazing.
Mwaqas Mwaqas
[email protected]This was a delicious and easy dessert to make. My kids loved it!
Achyut Thakur
[email protected]This crisp is so easy to make, and it's always a hit with my family. I highly recommend it!
sideria loves
[email protected]I love the tartness of the cranberries in this crisp. It's a nice balance to the sweetness of the cream cheese and streusel topping.
luckyvicky sharonbellah
[email protected]This was my first time making a crisp, and it turned out great! The instructions were easy to follow, and the crisp was delicious.
Fateme Ahmadi
[email protected]I've made this crisp several times now, and it's always a crowd-pleaser. The cranberries and cream cheese are a classic combination, and the streusel topping is the perfect finishing touch.
Antonio Barragan Jr
[email protected]This cranberry cream cheese crisp was a hit at my holiday party! The combination of tart cranberries and sweet cream cheese is perfect, and the streusel topping adds a delicious crunch.