CRANBERRY COCKTAIL MEATBALLS

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CRANBERRY COCKTAIL MEATBALLS image

Categories     Beef     Appetizer     Bake     Cocktail Party     Quick & Easy

Yield 10 people

Number Of Ingredients 9

1 pound lean ground beef
1 egg
2 tablespoons water
1/2 cup bread crumbs
3 tablespoons minced onion
1 (8 ounce) can jellied cranberry sauce
3/4 cup chili sauce
1 tablespoon brown sugar
1 1/2 teaspoons lemon juice

Steps:

  • 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Roll into small meatballs. 3. Bake in preheated oven for 20 to 25 minutes, turning once. 4. In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving.

Khalil Rehman
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These meatballs are delicious! I love the combination of the sweet and tart cranberry sauce with the savory meatballs.


Malik DaNi
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I've been making these meatballs for years and they're always a hit. They're so moist and flavorful, and the cranberry sauce adds a delicious tartness.


Shatrudhan Mandal
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These meatballs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.


zack Ali
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I made these meatballs for a potluck and they were a huge success! Everyone loved them. I even had people asking for the recipe.


Omaru Banja Tejan-sie
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I followed the recipe exactly and the meatballs turned out perfectly. They were so moist and flavorful. I served them with mashed potatoes and green beans, and they were a hit with my family.


Ali Tarar
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These meatballs were a little too sweet for my taste, but they were still good. I think I would use less cranberry sauce next time.


Aahlia Khan
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I was a little hesitant to try these meatballs because I'm not a big fan of cranberry sauce, but I'm so glad I did! The cranberry sauce is actually really good with the meatballs, and it gives them a unique flavor.


Mustafa rostom
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These are the best meatballs I've ever had! The cranberry sauce is the perfect complement to the savory meatballs.


Rv Rasel
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I've made these meatballs several times now and they always turn out perfect. They're so moist and flavorful, and the cranberry sauce adds a delicious tartness.


Lenora Cousins
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These cranberry cocktail meatballs were a huge hit at my holiday party! They were so easy to make and everyone loved them.


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