CRANBERRY BUTTER CRUNCH BARK
One Christmas I dreamed this recipe up when making buttercrunch toffee. It is an addictive treat that disappears fast.-Heather Ferris, Vanderhoof, British Columbia
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 4 pounds.
Number Of Ingredients 5
Steps:
- Grease a 15x10x1-in. pan with 1/2 teaspoon butter. In a heavy saucepan over medium-low heat, bring 1 cup butter, sugar and water to a boil, stirring constantly. Cook over medium heat until a candy thermometer reads 290° (soft-crack stage). Pour into prepared pan (do not scrape sides of saucepan). Refrigerate for 1 hour or until hard., Break toffee into pieces. Place in a food processor; cover and process until coarsely chopped. Divide in half; set aside., Butter two 15x10x1-in. pans with remaining butter. In a microwave, melt 4 cups white candy coating. Stir in 1-1/2 cups dried cranberries and half of reserved toffee pieces. , Pour onto 1 prepared pan; spread to edges. Repeat with remaining white candy coating, dried cranberries and toffee pieces. Refrigerate until firm. Break into pieces.
Nutrition Facts : Calories 336 calories, Fat 18g fat (15g saturated fat), Cholesterol 16mg cholesterol, Sodium 42mg sodium, Carbohydrate 46g carbohydrate (43g sugars, Fiber 1g fiber), Protein 0 protein.
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Brandon Higgins
[email protected]This bark is the perfect treat to make with kids. They'll love helping you stir the toffee and spread the cranberries.
Katlego Fifi
[email protected]I love the way the cranberries add a pop of color to this bark. It's so visually appealing.
Norman Olson
[email protected]This bark is the perfect combination of sweet and tart. It's the perfect treat to satisfy your sweet tooth without being too overwhelming.
burnt bread
[email protected]I highly recommend this bark to anyone who loves cranberries and toffee. It's the perfect holiday treat.
Miguel Delgado
[email protected]This bark is the perfect treat to have on hand during the holidays. It's so easy to grab a piece and go.
C Magnusson
[email protected]I love the way the toffee layer gets so crunchy when it's cold. It's the perfect contrast to the chewy shortbread.
Grace Igwebike
[email protected]This bark is the perfect way to use up leftover cranberries after Thanksgiving.
Rohan King
[email protected]I love how versatile this bark is. You can add any kind of nuts or dried fruit that you like.
Sherajul Jes
[email protected]This bark is the perfect gift for friends and family during the holidays. It's so easy to make and everyone loves it.
Chidiadi Gerald
[email protected]I made this bark for a holiday party last year and it was a huge success. Everyone loved it!
Soytan_&_Soytanar Bou
[email protected]I've made this bark several times now, and it's always a hit. It's the perfect treat for any occasion.
Noor shah Arman
[email protected]This bark is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Shesha Nemali
[email protected]This bark is the perfect balance of sweet and tart. It's not too sweet, and the tartness of the cranberries really shines through.
Thomas Parsons
[email protected]I love the way the cranberries add a pop of color to this bark. It's so visually appealing.
Balthoroki
[email protected]This bark is so festive and delicious. It's the perfect way to get into the holiday spirit.
dhanbd ragal
[email protected]I made this bark for Christmas last year and it was a huge success. Everyone loved it!
Tanjina Tarin
[email protected]This bark is the perfect treat for a party or potluck. It's always a hit!
Haley Vaughn
[email protected]I'm not usually a fan of cranberries, but this bark changed my mind. The sweetness of the toffee and shortbread balances out the tartness of the cranberries perfectly.
MD redoy Redoy
[email protected]I love how easy this recipe is to follow. Even my kids can help me make it.
Nipu Shil
[email protected]This bark is a holiday staple in our house! The combination of tart cranberries, crunchy toffee, and buttery shortbread is irresistible.