CRANBERRY BISCUIT TURKEY SANDWICHES
These flavorful buffet sandwiches are so fun and festive. Smoked turkey slices are layered inside tender biscuits flecked with dried cranberries and spread with a creamy cranberry butter. -Barbara Nowakowski, North Tonawanda, New York
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 20 sandwiches.
Number Of Ingredients 9
Steps:
- In a large bowl, cut butter into biscuit mix until crumbly; stir in milk just until moistened. Fold in the cranberries. Turn onto a floured surface; knead 10-15 times. Roll out to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place on ungreased baking sheets. Bake at 400° for 14-16 minutes or until golden brown. Cool on a wire rack., In a small bowl, beat butter and honey until smooth; stir in cranberries. To assemble sandwiches, split biscuits. Spread with cranberry butter and top with turkey; replace biscuit tops.
Nutrition Facts : Calories 223 calories, Fat 10g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 621mg sodium, Carbohydrate 24g carbohydrate (8g sugars, Fiber 1g fiber), Protein 9g protein.
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Adeel Chadher
a.c@hotmail.comThese sandwiches are a great way to use up leftover turkey and cranberry sauce. They're easy to make and they're always a hit.
Jorge Calomvb
jcalomvb@yahoo.comI love the simplicity of this recipe. It's a great way to make a delicious meal without a lot of fuss.
Samuel Abugu Okwytex
o24@gmail.comThese sandwiches are a great way to change up your Thanksgiving leftovers. They're easy to make and they're always a hit.
Shamim Ahasan
sahasan98@yahoo.comI've been making this recipe for years and it's always a favorite. It's a great way to use up leftover turkey and cranberry sauce.
Athoy sagor
athoys@yahoo.comThese sandwiches are the perfect combination of sweet, savory, and tangy. I love the way the cranberry sauce complements the turkey and biscuits.
Ali Atif
alia@hotmail.comThese sandwiches are so easy to make and they're always a hit with my family and friends.
Roudra Chandra
c_r18@yahoo.comI love that this recipe uses leftover turkey and cranberry sauce. It's a great way to use up leftovers and make a delicious meal.
Meena Kumari
kumari-meena@gmail.comThese sandwiches are perfect for a holiday meal or a casual lunch. They're easy to make and they're always a hit.
Hailey Julew
hailey.j@gmail.comI've made this recipe several times now and it's always a hit. It's a great way to use up leftover turkey and cranberry sauce.
Alberta Pearson
p@gmail.comI'm definitely going to be making these sandwiches again. They're so easy to make and they're always a crowd-pleaser.
William Chorlton
chorlton66@hotmail.comThese sandwiches are so delicious! I love the combination of flavors and textures.
Slick Stiwart
s.s17@gmail.comI made these sandwiches for my family and they were a huge success! Even my picky kids loved them.
Felicia Jones
jf@gmail.comI followed the recipe exactly and the sandwiches turned out great! The biscuits were light and fluffy, and the cranberry sauce was the perfect balance of sweet and tart.
Samyra Freeman
freeman.s@aol.comThese sandwiches are perfect for a quick and easy lunch or dinner. I love that I can use leftover turkey and cranberry sauce to make them.
Honey Bear
bear@yahoo.comI'm not a huge fan of turkey sandwiches, but this recipe changed my mind! The cranberry sauce and biscuits add so much flavor and moisture to the sandwich.
Addo Solomon
as64@yahoo.comThese cranberry biscuit turkey sandwiches were a hit at my Thanksgiving potluck! Everyone loved the sweet and tangy cranberry sauce paired with the savory turkey and fluffy biscuits.