CRANBERRY BISCOTTI
Steps:
- Preheat oven to 350°. In a large bowl, beat eggs, sugar and vanilla until well-blended. In another bowl, whisk together flour, baking soda, baking powder and salt; gradually stir into egg mixture. Stir in ground almonds and cranberries (mixture will be stiff)., Divide dough in half. Using lightly floured hands, shape each portion into a 9x3-in. rectangle on a parchment-lined baking sheet. Bake until lightly browned, about 25 minutes., Cool on pans on wire racks until firm. Reduce oven setting to 325°. Transfer baked rectangles to a cutting board. Using a serrated knife, cut diagonally into 1/2-in. slices. Place on baking sheets, cut side down., Bake until lightly browned, 8-10 minutes per side. Remove from pans to wire racks; cool completely. Store in an airtight container.
Nutrition Facts : Calories 89 calories, Fat 2g fat (0 saturated fat), Cholesterol 16mg cholesterol, Sodium 63mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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Devin Vikturek
[email protected]These biscotti are the perfect holiday treat. They're festive and delicious, and they're also easy to make.
Kimeng Benedict
[email protected]I love the flavor of these biscotti. The cranberries and sugar coating are a perfect combination.
jag hedge
[email protected]These biscotti are a great way to use up leftover cranberries.
Marquette
[email protected]I highly recommend these biscotti. They're delicious and easy to make.
AZIZ Rind
[email protected]These biscotti are the perfect snack or dessert. They're also great for gift-giving.
Raheel Abbas
[email protected]I love the flavor of these biscotti. The cranberries and sugar coating are a perfect combination.
Flawless Diva
[email protected]These biscotti are so addicting! I can't stop eating them.
mohsin here
[email protected]I've made these biscotti several times now and they always turn out perfect. They're a great way to use up leftover cranberries.
Sky sky
[email protected]These biscotti are the perfect holiday treat! They're festive and delicious, and they're also easy to make. I highly recommend them.
Pamela Baaklini
[email protected]I made these biscotti for a Christmas party and they were a huge hit! Everyone loved them and asked for the recipe.
Syedsajid bacha
[email protected]These biscotti are so delicious and easy to make! I love the tartness of the cranberries and the sweetness of the sugar coating. They're the perfect snack or dessert, and they're also great for gift-giving.