CRANBERRY APPLE PIE
Found this in a magazine when I was looking for something different with ingredients I had on hand. Wanted something other than pumpkin or a similar dessert for the holidays.
Provided by Barbara Kavorkian
Categories Fruit Desserts
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 425°F.
- 2. In a large bowl, combine sugar, cornstarch, orange juice, lemon juice, cinnamon, apple pie spice and nutmeg. Add apples and cranberries; toss gently.
- 3. Line a 9-in. pie plate with bottom pastry. Add filling; dot with butter. Roll the remaining pastry to fit top of pie. Cut vents in pastry, using a small apple cutter if desired. Place over filling; seal and flute the edges.
- 4. Bake at 425° F for 10 minutes. Reduce heat to 350° F; bake 50 minutes longer or until crust is golden brown and filling is bubbly. Let pie cool on wire cooling rack completely before serving to let pie set.
- 5. NOTE: No Apple pie spice?? Make your own by using 1/2 teaspoon cinnamon, 1/4 teaspoon nutmeg and 1/8 teaspoon cardamom to make 1 tsp of apple pie spice.
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Butterfly Nail's
[email protected]This pie is so easy to make, and it's always a hit. I've made it several times now, and it's always a favorite.
Amiir Samiir
[email protected]I love the combination of cranberries and apples in this pie. It's the perfect dessert for a fall gathering.
Jadiel Pico
[email protected]This pie is delicious! The crust is flaky and the filling is tart and sweet. I highly recommend it.
Johan Gonzalez
[email protected]I've never made a cranberry-apple pie before, but this recipe made it easy. It was a big hit with my friends.
Bengali
[email protected]This is one of my favorite pie recipes. It's so easy to make, and it always turns out perfect.
usaina Dennis M.
[email protected]I made this pie for my family, and they loved it! The cranberries and apples are a great combination.
Mohamed Hany
[email protected]This pie is the perfect way to use up leftover cranberries. It's also a great dessert to serve at a holiday gathering.
Eniola Shobakin
[email protected]I've made this pie several times now, and it's always a favorite. The crust is especially good.
Bathi bathiro Bathiro
[email protected]This pie is so easy to make, and it tastes amazing. I love that I can use fresh or frozen cranberries.
Agbons tv
[email protected]This recipe was a huge hit at my Thanksgiving dinner! The combination of cranberries and apples is perfect, and the crust was flaky and delicious. I will definitely be making this again.