Make and share this Cranberry Apple Muffins recipe from Food.com.
Provided by Michelle Berteig
Categories Quick Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees F. Grease muffin cups or use paper liners.
- Mix flours, baking soda, cinnamon and salt in a large bowl.
- Break eggs into another bowl. Add sugar and mix until smooth. Mix in oil and vanilla. Stir in apple, cranberries and walnuts. Pour over dry ingredients and mix just until moistened.
- Scoop batter into muffin cups. Bake 20 to 25 minutes or until browned and firm to the touch. Let cool, and store 1 to 2 days in a plastic bag or airtight container for best flavor. Do not freeze.
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Jay Rod
[email protected]These muffins are delicious! I'll definitely be making them again.
David Antonio Gasologa
[email protected]These muffins are a great way to use up leftover cranberries. They're also a great make-ahead breakfast or snack.
Kaluram Chaudhary
[email protected]I love the combination of cranberries and apples in these muffins. They're the perfect way to start my day.
Bethany Jewell
[email protected]These muffins are the perfect fall treat! They're moist, flavorful, and the perfect amount of sweetness.
Mobarak Ali
[email protected]I'm not sure what went wrong, but my muffins turned out dry and crumbly.
Kholil Ma
[email protected]The muffins were easy to make, but they didn't turn out as fluffy as I had hoped.
Drilon Xh
[email protected]These muffins were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Semu Abubakar
[email protected]I was a little hesitant to try these muffins because I'm not a big fan of cranberries. But I'm so glad I did! The muffins were amazing! The cranberries added a tartness that perfectly complemented the sweetness of the apples.
Mousham yadav
[email protected]I made these muffins for my family, and they loved them! They said they were the best muffins they'd ever had.
edgar rodas
[email protected]These muffins were delicious! The cranberries and apples were a great combination, and the muffins were moist and fluffy.
Habib Danger
[email protected]I've made these muffins several times now, and they're always a crowd-pleaser. They're easy to make, and they always turn out perfectly.
Fadi Sawaqed
[email protected]These muffins were a hit at my holiday brunch! They were moist, fluffy, and bursting with flavor. The cranberry-apple combination was perfect, and the muffins were the perfect amount of sweetness.