Use only Granny Smith apples or a similar firm apple, this is a fantastic cranberry sauce recipe, and one that you will be making all time once you taste it! If you prefer a less sweeter sauce then reduce the sugar by a couple of tablespoons. If you don't have a cinnamon stick just add in a pinch of cinnamon powder, or omit the cinnamon completely. Plan ahead the sauce needs to chill for a minimum of 3 hours before using.
Provided by Kittencalrecipezazz
Categories Sauces
Time 20m
Yield 4 cups (approx)
Number Of Ingredients 8
Steps:
- In a 4 or 5-quart saucepan, bring ALL ingredients to a boil over medium heat, stirring until the sugar is dissolved.
- Boil the sauce (lower temperature if the sauce is spitting too much) stirring occasionally (about 10-15 minutes) or until thickened.
- Cool and refrigerate for a minimum of 3 hours before serving.
Nutrition Facts : Calories 474.6, Fat 0.4, SaturatedFat 0.1, Sodium 9, Carbohydrate 122.9, Fiber 10.7, Sugar 104.1, Protein 1
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Wendy Nyawo
[email protected]This sauce is the perfect way to add a little bit of festive cheer to your holiday meals.
Zariab Jutt
[email protected]I made this sauce for a potluck and it was a huge success. Everyone loved it! It's definitely a keeper.
alesha delong
[email protected]This sauce is so easy to make and it's so versatile. I've used it on chicken, pork, and even fish. It's always a hit!
Zonya Louw
[email protected]I love the way the ginger adds a little bit of spice to the sauce. It's not too overpowering, but it definitely adds a nice depth of flavor.
Ranaasim Rana
[email protected]This sauce is delicious! I used it on pork chops and it was the perfect complement to the meat.
Twilile Nampemba
[email protected]I've made this sauce several times and it's always a hit. It's the perfect addition to any holiday meal.
Aecys Swimming Akron
[email protected]This sauce is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Kathy Mills
[email protected]I'm not a big fan of cranberries, but I loved this sauce. It's not too tart and the ginger really balances out the flavor.
Xolani Moyo
[email protected]This sauce is the perfect way to add a festive touch to your holiday meals.
Iftukhar Hussain
[email protected]I love the combination of flavors in this sauce. The cranberries, apples, and ginger all complement each other perfectly.
Mian Saab
[email protected]This sauce is so versatile. I've used it on chicken, pork, and even fish. It's always a hit.
Ernest Abam
[email protected]I made this sauce for Thanksgiving and it was a huge success. Everyone loved it! It's so easy to make and it tastes amazing.
Pedro Ramirez
[email protected]This cranberry apple ginger sauce is absolutely delicious! It's the perfect balance of tart and sweet, with a hint of spice from the ginger. I served it over roasted pork chops and it was a hit with the whole family.