CRANBERRY APPLE CASSEROLE
Super simple side dish, perfect for holiday or everyday meals. Goes great with chicken, turkey, ham, or pork. Can also double as a not-too-sweet dessert when served with ice cream or whipped cream.
Provided by Christine Hanson
Categories Side Dish Casseroles
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine apple pie filling and cranberry sauce in a shallow baking dish.
- In a medium bowl, mix the butter, oats, and brown sugar until crumbly. Sprinkle evenly over the fruit mixture.
- Bake in the preheated oven for 40 minutes, or until browned and crisp.
Nutrition Facts : Calories 319.8 calories, Carbohydrate 64.9 g, Cholesterol 15.3 mg, Fat 6.9 g, Fiber 2.8 g, Protein 2.3 g, SaturatedFat 3.8 g, Sodium 94.5 mg, Sugar 34.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #healthy #side-dishes #holiday-event #dietary
You'll also love
Rajesh Rawal
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Mckenzie Nevaeh
[email protected]This casserole is a great way to use up leftover cranberries. I always have a few bags of cranberries in my freezer and this is a great way to use them up.
Khalid Adamu lawan
[email protected]I've been making this casserole for years and it's always a hit. It's the perfect dish to serve for a holiday brunch or dinner.
Eslam Ali
[email protected]This is my favorite cranberry apple casserole recipe. It's always a hit at Thanksgiving and Christmas.
Andrea Rodriguez
[email protected]I made this casserole for a Christmas party and it was a huge success! Everyone loved it and asked for the recipe.
Sabina Timalsina
[email protected]This casserole is a great way to use up leftover cranberries. I always have a few bags of cranberries in my freezer and this is a great way to use them up.
India Patterson
[email protected]I've made this casserole several times and it's always a hit. It's the perfect dish to serve for a holiday brunch or dinner.
tamer fathy
[email protected]This casserole was easy to make and it turned out great! The only thing I would change is to use a smaller baking dish. I used a 9x13 inch dish and the casserole was a little too thin.
Ben Hall
[email protected]I found this recipe to be a bit bland. I added some cinnamon and nutmeg to the filling and it helped a lot.
Nayeem Boss
[email protected]This casserole was a little too sweet for my taste. I think I'll try using less sugar next time.
Noor Saba
[email protected]I'm not a huge fan of cranberries, but I really enjoyed this casserole. The apples and spices balanced out the tartness of the cranberries nicely.
Antwi Raphael
[email protected]This is my go-to recipe for cranberry apple casserole. It's always a crowd-pleaser and it's so easy to make. I love that I can use fresh or frozen cranberries.
Scott Rawlings
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Tatiana Gallier
[email protected]This cranberry apple casserole was a hit at our Thanksgiving dinner! It was the perfect balance of tart and sweet, and the topping was nice and crispy. I will definitely be making this again.