Categories Condiment/Spread Sauce Food Processor Thanksgiving Quick & Easy Horseradish Cranberry Fall Winter Chill Sour Cream Bon Appétit
Yield Makes approximately 3 cups
Number Of Ingredients 6
Steps:
- Combine cranberries, onion, sugar and salt in processor. Chop coarsely, using on/off turns. Transfer mixture to medium bowl. Mix in sour cream and horseradish. Season to taste with salt and pepper. Refrigerate until chilled, about 1 hour. (Can be prepared 1 day ahead. Cover and keep refrigerated.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kristina Puusepp
[email protected]I would not recommend this recipe to anyone.
Ismail Rafi
[email protected]This recipe is a waste of time. It's not worth the effort.
_EMo_ChilDreN_
[email protected]This relish is way too expensive. I can find a much cheaper recipe online.
Iveth Reyes
[email protected]I followed the recipe exactly, but my relish turned out too runny. I'm not sure what I did wrong.
Mia Brand
[email protected]This relish was a bit of a disappointment. I found it to be bland and lacking in flavor.
Thomas Patterson
[email protected]I found this relish to be a bit too sweet. I think I'll try reducing the amount of sugar next time.
Maabena Unique
[email protected]This relish is a little too spicy for my taste, but I still think it's a great recipe.
Aleqsandre Soloviovi
[email protected]I'm not a big fan of horseradish, but I really enjoyed this relish. The sweetness of the cranberries balances out the spiciness of the horseradish perfectly.
sofik miha
[email protected]This is the best cranberry relish I've ever had!
Hussain Arain
[email protected]I made this relish for the first time last year, and it was a huge success. I'll definitely be making it again this year.
charles Maluleke
[email protected]This relish is a great way to use up leftover cranberries after the holidays.
Nic
[email protected]I love the combination of cranberries and horseradish in this recipe. It's a unique and flavorful twist on a classic relish.
Murti official
[email protected]This relish is the perfect addition to any holiday table. It's festive, delicious, and sure to please everyone.
Adobea Otiwa
[email protected]I've been making this relish for years, and it's always a hit. My friends and family love it!
Ebai manyo
[email protected]This relish is so versatile. I use it on everything from turkey to ham to pork. It's also great on sandwiches and salads.
hisham max
[email protected]I love how easy this relish is to make. I can whip it up in no time, even when I'm short on time.
Scoobella Nieto
[email protected]This cranberry and horseradish relish is a holiday staple in my family. It's the perfect balance of sweet and spicy, and it always gets rave reviews.