CRANBERRY AND GOLDEN RAISIN CREAM MUFFINS
Make and share this Cranberry and Golden Raisin Cream Muffins recipe from Food.com.
Provided by Deb Mattson
Categories Breakfast
Time 40m
Yield 12 muffins
Number Of Ingredients 14
Steps:
- 1. Preheat the oven to 400 degrees F. Spray muffin trays with nonstick spray.
- 2. In a small bowl, add raisins and cover with warm water to slightly rehydrate. Set aside.
- 3. In a large bowl, whisk together the dry ingredients (flour, baking powder, salt and sugar).
- 4. In a medium bowl, whisk together wet ingredients (egg, canola oil, sour cream, heavy cream, vanilla extract, orange zest and lemon zest).
- 5. Combine wet and dry ingredients. Batter is almost too tender, so feel free to beat well.
- 6. Drain water from raisins. Fold raisins and cranberries into the batter.
- 7. Spoon batter into muffin tins, almost to the top. Bake until risen and lightly browned, about 20 minutes.
- 8. Allow to cool in the muffin pans for five to 10 minutes. Using both hands on each muffin, loosen the tops of the muffins, then pop them out of the pans. Place on a cooling rack to finish cooling.
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Mahamed Khaled
[email protected]I'm not a big fan of cranberries, but I'm sure these muffins are still good.
Crystal Sanders
[email protected]These muffins sound delicious. I'm going to have to give them a try.
Vicente Godinez
[email protected]I'm going to make these muffins for my next party.
Jeanpaul Valle Alamo
[email protected]These muffins look amazing! I can't wait to try them.
EDWARD TOGBAH
[email protected]I'll definitely be making these muffins again.
Esther Sanyu
[email protected]Yum! These muffins are delicious!
Anik Val
[email protected]These muffins are so good! I love the tartness of the cranberries and the sweetness of the golden raisins.
Aatos
[email protected]I made these muffins for my kids' school bake sale and they were a huge success! The kids loved them.
Vivian Okorie
[email protected]These muffins were a big hit at my brunch party. Everyone raved about how moist and flavorful they were.
RAJ CJ
[email protected]These muffins were easy to make and turned out great! I love the combination of cranberries and golden raisins.
Broken Girl
[email protected]I've tried many cranberry muffin recipes, but this one is by far the best. The muffins are incredibly moist and fluffy, and the flavor is out of this world. I highly recommend this recipe!
Muhammad Wali
[email protected]These muffins were a hit with my family! They were so moist and flavorful, and the cranberries and golden raisins added a nice tart-sweet balance. I will definitely be making these again.