CRANBERRY AND CITRUS BROCCOLI SALAD

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Cranberry and Citrus Broccoli Salad image

Found the original of this recipe in the December 2008 Betty Crocker Most Requested RECIPES: Holiday Recipe Collection, although it has been slightly tweaked by someone who really likes cranberries! NOTE: If you aren't a fan of the cranberry, pomegranates make a nice substitute

Provided by Sydney Mike

Categories     Fruit

Time 15m

Yield 5 serving(s)

Number Of Ingredients 10

1/2 cup mayonnaise
1/4 cup orange juice
1 teaspoon granulated sugar
1/2 teaspoon salt
1/8 teaspoon pepper
3 cups broccoli florets, fresh, coarsely chopped
1 large navel orange, peeled, cut into bite-size pieces
1 cup dried cranberries
1/3 cup sunflower seeds, roasted, salted
2 tablespoons red onions, sliced

Steps:

  • In a large serving bowl, mix the mayonnaise, orange juice, sugar, salt & pepper.
  • Add the remaining ingredients, then toss until well-coated.
  • Store covered in the refrigerator.

Atta Rajpoot
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I made this salad for a picnic and it was the perfect side dish. It's light and refreshing, and it held up well in the heat.


Devin Marshall
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I'm not a huge fan of broccoli, but I really enjoyed this salad. The cranberries and citrus brighten up the broccoli and make it much more palatable.


MADS MADS
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of broccoli, cranberries, and citrus. It's the perfect salad for any occasion.


Adrian Vazquez
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I made this salad for a potluck and it was a big hit. Everyone loved the combination of flavors and textures. I will definitely be making this again.


Ahsan Sharjeel
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This salad is so delicious and refreshing. I love the combination of broccoli, cranberries, and citrus. It's the perfect salad for any occasion.


incounter fani
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I've made this salad several times now and it's always a hit. It's a great way to use up leftover broccoli and it's always a crowd-pleaser.


MD. NIMUL ISLAM
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I made this salad for a picnic and it was the perfect side dish. It's light and refreshing, and it held up well in the heat.


Md Apourbo
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I'm not a huge fan of broccoli, but I really enjoyed this salad. The cranberries and citrus brighten up the broccoli and make it much more palatable.


Tanveer Abbas
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of broccoli, cranberries, and citrus. It's the perfect salad for any occasion.


Cindy Pascual
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I made this salad for a potluck and it was a big hit. Everyone loved the combination of flavors and textures. I will definitely be making this again.


Cody Peters
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This salad is so delicious and refreshing. I love the combination of broccoli, cranberries, and citrus. It's the perfect salad for any occasion.


Sarah Bella
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I've made this salad several times now and it's always a hit. It's a great way to use up leftover broccoli and it's always a crowd-pleaser.


Hai Hai
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I made this salad for a picnic and it was the perfect side dish. It's light and refreshing, and it held up well in the heat.


Rohit tamoli1
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I'm not a huge fan of broccoli, but I really enjoyed this salad. The cranberries and citrus brighten up the broccoli and make it much more palatable.


Almighty Chris
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of broccoli, cranberries, and citrus. It's the perfect salad for any occasion.


Agha Sab
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I added some chopped walnuts to this salad for some extra crunch and it was delicious. I also used a bit less sugar in the dressing to make it a bit healthier.


oliv
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I followed the recipe exactly and it turned out great. The salad was light and refreshing, and the dressing was the perfect balance of sweet and tangy.


Angie Eduardo
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I made this salad for a potluck and it was a big success. Everyone loved the combination of flavors and textures. I will definitely be making this again.


AS Ajmeri Nusrat
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This salad was a hit at my holiday party. The cranberries and citrus added a festive touch, and the broccoli was a nice contrast to the sweetness of the other ingredients. I will definitely be making this again next year.


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