CRANBERRY-ALMOND UPSIDE DOWN LOAF
Yield 1 Loaf
Number Of Ingredients 10
Steps:
- Preheat the oven to 350. Brush one 9 x 3 or 4 3x6 loaf pans with butter; set aside. In a small sauce pan, cook cranberries, 2 tbps orange juice and 2 tbsp sugar over medium eat, stirring until cranberries become soft, about 6 minutes. Pour cranberry mixture into the bottom of the pan. In a small bowl, wisk together almond flour, coconut flour, baking soda and salt. Set aside. In a medium bowl, beat the butter and remaining sugar until pale and fluffy. Add eggs, one at a time, beating well after each, and vanilla. Add almond mixture and stir until combined. Pour batter over cranberries into pans and gently smooth tops with spatula. Bake until loaves are golden brown and a tester inserted in to center comes out clean, about 30 minutes. Let cool slightly, then run a knife around the endges of the pan and invert the loaf on to a rack cranberry side up.
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Sanojthakur Thakur
[email protected]I love this recipe! The loaf is so moist and flavorful, and the cranberries and almonds add a wonderful crunch. It's also incredibly easy to make, which is always a bonus.
Darsh John
[email protected]This loaf is absolutely delicious! The cranberries and almonds add a wonderful flavor and texture to the loaf. It's also incredibly moist and flavorful. I'll definitely be making this again.
Roblox Queen
[email protected]I've made this loaf several times now, and it's always a crowd-pleaser. The loaf is moist and flavorful, and the cranberries and almonds add a wonderful crunch. It's also incredibly easy to make, which is always a bonus.
Landon 801
[email protected]This loaf was a hit at my holiday party! Everyone loved the combination of sweet cranberries and crunchy almonds. The loaf was also incredibly moist and flavorful. I'll definitely be making this again for my next gathering.
karen park
[email protected]I love this recipe! The loaf is so moist and flavorful, and the cranberries and almonds add a wonderful crunch. It's also incredibly easy to make, which is always a bonus.
Mwinyimkuu Abdallah
[email protected]This loaf is absolutely delicious! The cranberries and almonds add a wonderful flavor and texture to the loaf. It's also incredibly moist and flavorful. I'll definitely be making this again.
Puspa Devkota
[email protected]I've made this loaf several times now, and it's always a crowd-pleaser. The loaf is moist and flavorful, and the cranberries and almonds add a wonderful crunch. It's also incredibly easy to make, which is always a bonus.
Vincent Makura
[email protected]This loaf was a hit at my holiday party! Everyone loved the combination of sweet cranberries and crunchy almonds. The loaf was also incredibly moist and flavorful. I'll definitely be making this again for my next gathering.
Ikechukwu Orakwue
[email protected]I love this recipe! The loaf is so moist and flavorful, and the cranberries and almonds add a wonderful crunch. It's also incredibly easy to make, which is always a bonus.
Gabriella
[email protected]This loaf is absolutely delicious! The cranberries and almonds add a wonderful flavor and texture to the loaf. It's also incredibly moist and flavorful. I'll definitely be making this again.
Milo Bridger
[email protected]I've made this loaf several times now, and it's always a crowd-pleaser. The loaf is moist and flavorful, and the cranberries and almonds add a wonderful crunch. It's also incredibly easy to make, which is always a bonus.
apastersplays
[email protected]This loaf was a hit at my holiday party! Everyone loved the combination of sweet cranberries and crunchy almonds. The loaf was also incredibly moist and flavorful. I'll definitely be making this again for my next gathering.
Zaar Ahmed
[email protected]I love this recipe! The loaf is so moist and flavorful, and the cranberries and almonds add a wonderful crunch. It's also incredibly easy to make, which is always a bonus.
Abderrahim Bouhnoune
[email protected]This loaf is absolutely delicious! The cranberries and almonds add a wonderful flavor and texture to the loaf. It's also incredibly moist and flavorful. I'll definitely be making this again.
Laki Shah
[email protected]I've made this cranberry almond upside-down loaf several times now, and it's always a crowd-pleaser. The loaf is moist and flavorful, and the cranberries and almonds add a wonderful crunch. It's also incredibly easy to make, which is always a bonus.
Mahbubur Shagor
[email protected]This cranberry almond upside-down loaf was a hit at my holiday party! Everyone loved the combination of sweet cranberries and crunchy almonds. The loaf was also incredibly moist and flavorful. I'll definitely be making this again for my next gatherin
Manuel Ramírez
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this loaf without any problems. The results were amazing! The loaf was moist and flavorful, and the cranberries and almonds add
Bob The Bob
[email protected]Wow! This cranberry almond upside-down loaf was a showstopper! It was so easy to make, yet it looked and tasted like something out of a professional bakery. The loaf was perfectly moist and flavorful, and the cranberries and almonds added a delightfu
Duraan waranle
[email protected]I'm not usually a fan of upside-down cakes, but this one changed my mind! The cranberries and almonds added a wonderful flavor and texture to the loaf. It was also incredibly moist and flavorful. I'll definitely be making this again.
llazi llazi
[email protected]This cranberry almond upside-down loaf was a delightful treat! The combination of sweet cranberries and crunchy almonds, perfectly complemented by the moist and fluffy loaf, made for a truly satisfying experience. I'd definitely recommend this recipe