CRAN-RASPBERRY RELISH
Whole berry cranberry sauce with a sweet addition. The "basic" recipe came from ocean spray but my grandmother jazzed it up with orange juice and raspberries. I've used Splenda instead of sugar and it's worked out well.
Provided by Cheekymonkey
Categories Berries
Time 15m
Yield 2 1/2 cup, 10 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar and water in a medium saucepan.
- Bring to boil; add cranberries,
- Return to boil. Reduce heat and boil gently for 10 minutes, stirring
- occasionally.
- Add raspberries, stir gently to combine.
- Cover and cool completely at room temperature.
- Refrigerate until serving time.
Nutrition Facts : Calories 119, Fat 0.1, Sodium 1.2, Carbohydrate 30.5, Fiber 2.4, Sugar 26.6, Protein 0.4
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Banita Goodson
[email protected]This relish is the perfect addition to my Thanksgiving table. It's festive, delicious, and everyone loves it. I always get compliments on it.
Atheer AY
[email protected]This relish is delicious! It's the perfect balance of sweet and tart, and the cranberries and raspberries give it a wonderful flavor. I love it on sandwiches, crackers, and even as a topping for ice cream.
Nakamanya Zaituni
[email protected]This relish is so beautiful! The cranberries and raspberries give it a festive look, and it's sure to impress your guests. It's the perfect addition to any holiday table.
Md that
[email protected]This relish makes a great gift. I love to give it to my friends and family for Christmas or Thanksgiving. It's always a hit, and it's a thoughtful way to show them how much you care.
aishaadesewa balogun
[email protected]I love that this recipe uses easy-to-find ingredients. I didn't have to go to any specialty stores or order anything online. I was able to find everything I needed at my local grocery store.
FATIMA Omarie
[email protected]This relish is very budget-friendly. It's made with simple, affordable ingredients that you can find at any grocery store. It's a great way to save money without sacrificing flavor.
Fazi Gujjar
[email protected]I love that this relish can be made ahead of time. It's one less thing to worry about on the day of your party. I usually make it a day or two in advance, and it always tastes fresh and delicious.
robert mwashigadi
[email protected]This relish is a holiday favorite in my family. We make it every year for Thanksgiving and Christmas. It's always a hit, and it's the perfect addition to our holiday feast.
K'lia Howard
[email protected]I'm a big fan of raspberries, so I was excited to try this relish. It didn't disappoint! The raspberries give it a wonderful flavor, and they look so pretty in the relish.
Meme Akther
[email protected]I love cranberries, so I knew I would love this relish. It's the perfect balance of tart and sweet, and the cranberries give it a beautiful color.
Gfjv U7i
[email protected]This relish is the perfect addition to any party. It's always a hit, and it's so easy to make ahead of time. I love that I can just set it out and let my guests enjoy it.
sundar Mukhiya
[email protected]This relish is so versatile. I love it on sandwiches, crackers, and even as a topping for ice cream. It's also great as a glaze for chicken or pork.
Egbugha Chimdindu
[email protected]This relish is so quick and easy to make. I love that I can just throw all the ingredients in a food processor and have it ready in minutes. It's a lifesaver when I'm short on time.
RA JON
[email protected]I'm always looking for healthy recipes, and this relish fits the bill. It's made with all-natural ingredients, and it's low in sugar. I feel good about serving it to my family.
Tom Mekier
[email protected]This relish is packed with flavor! The cranberries and raspberries give it a nice tartness, and the sugar and spices balance it out perfectly. I love it on sandwiches and crackers.
Joynal abedin Joynal
[email protected]This was my first time making relish, and it turned out great! I followed the recipe exactly, and it was so easy. I can't wait to make it again for my next party.
Khai_0
[email protected]I've made this relish several times now, and it's always a crowd-pleaser. It's so easy to make, and it's the perfect addition to any holiday meal.
Tjbounce McCormick
[email protected]This relish was a hit at my holiday party! It's the perfect balance of tart and sweet, and the cranberries and raspberries give it a beautiful pop of color.