These delightful wontons are a delicious array of flavors and textures. There's crisp, flaky wontons, sweet, tender apples and creamy ice cream. What a heavenly way to end a holiday meal.-Jamie Jones, Madison, Georgia
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first five ingredients. Cook over medium heat until berries pop, about 15 minutes., Place 2 teaspoons of cranberry mixture in the center of a wonton wrapper. Moisten edges with water; fold one corner diagonally over filling and press to seal. Repeat with remaining wrappers and filling. (Keep remaining wrappers covered with a damp paper towel until ready to use.), Place wontons on greased baking sheets. Bake at 350° for 12-15 minutes or until golden brown. Divide warm wontons among 12 serving plates. Top each with a scoop of ice cream. Sprinkle with walnuts and drizzle with additional honey.
Nutrition Facts : Calories 195 calories, Fat 5g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 131mg sodium, Carbohydrate 35g carbohydrate (22g sugars, Fiber 1g fiber), Protein 3g protein.
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Iseza Baba
[email protected]These wontons were a great appetizer for my party. They were easy to make and everyone loved them. I will definitely be making them again.
Johnson Johnson
[email protected]I love these wontons! The filling is so delicious and the wonton wrappers are always crispy. I always make a double batch because they disappear so quickly.
Amanda Davidson
[email protected]These wontons were easy to make and they turned out great! The filling was flavorful and the wontons were crispy. I served them with a side of soy sauce and they were a hit!
Cameron Billingslea
[email protected]I'm not a big fan of wontons, but I really enjoyed these. The filling was delicious and the wonton wrappers were crispy. I would definitely make these again.
Ricky Scott
[email protected]These wontons were delicious! I made them for a party and everyone loved them. The filling was flavorful and the wonton wrappers were crispy. I would definitely make these again.
Teopista Rosette
[email protected]I'm not a fan of cranberries, so I wasn't sure if I would like these wontons. But I was pleasantly surprised! The filling was sweet and tart, and the wonton wrappers were crispy. I would definitely make these again.
Luma Hard
[email protected]These wontons were a lot of work to make, and I'm not sure they were worth it. The filling was good, but the wonton wrappers were a bit bland.
mdahoma ali abdourahman
[email protected]I had a hard time finding wonton wrappers at my local grocery store. I ended up using egg roll wrappers, which worked fine, but they were a bit thicker than I would have liked.
Anthony Anayo
[email protected]These wontons were a bit too sweet for my taste. I think I would have preferred them with a more tart filling.
Samira Musah
[email protected]I'm not sure what went wrong, but my wontons didn't turn out crispy. The filling was good, but the wonton wrappers were soggy. I'll have to try again.
Lori chase
[email protected]These wontons were a great appetizer for my party. They were easy to make and everyone loved them. I will definitely be making them again.
Evelyn Mubaiwa
[email protected]I love these wontons! The filling is so delicious and the wonton wrappers are always crispy. I always make a double batch because they disappear so quickly.
Bryant Salyers
[email protected]These wontons were easy to make and they turned out great! The filling was flavorful and the wontons were crispy. I served them with a side of soy sauce and they were a hit!
Cikizwa Mdidimba
[email protected]I'm not a big fan of cranberries, but I really enjoyed these wontons. The apple filling was sweet and tart, and the wonton wrappers were crispy and delicious. I would definitely make these again.
Karen Gyeabour Domfe
[email protected]These wontons were a bit more work than I expected, but they were worth it. The filling was delicious and the wontons were crispy and golden brown. I served them with a side of sweet and sour sauce and they were a hit!
Ronnie Brayboy
[email protected]I made these wontons for my family and they loved them! The filling was so flavorful and the wontons were cooked perfectly. I will definitely be making these again.
Sage Aguilar
[email protected]These wontons are so delicious! The cranberry-apple filling is sweet and tart, and the wonton wrappers are crispy and golden brown. I served them with a dollop of whipped cream and they were perfect.
Patrick BYIRINGIRO
[email protected]I've made these wontons several times now, and they're always a crowd-pleaser. They're easy to make and always come out perfect. I love the way the cranberries and apples complement each other.
ghiyasddin qazi
[email protected]These cran-apple wontons were a huge hit at my holiday party! The combination of sweet and tart was perfect, and the wonton wrappers were the perfect crispy vessel. I will definitely be making these again next year.