CRAN-APPLE WALNUT CAKE
I rely on applesauce to keep this crowd-pleasing cake tender and moist. The blend of nuts, cranberries and apples complements the subtle hint of wheat flour for terrific taste.-Martha Pollock, Oregonia, Ohio
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 15 servings.
Number Of Ingredients 16
Steps:
- In a bowl, beat the egg, egg whites, brown sugar, oil, applesauce and vanilla. , Combine the dry ingredients; stir into applesauce mixture just until blended. Fold in the apples, cranberries and walnuts. Pour into a 13x9-in. baking dish coated with cooking spray. , Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Dust with confectioners' sugar.
Nutrition Facts : Calories 248 calories, Fat 7g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 262mg sodium, Carbohydrate 44g carbohydrate (0 sugars, Fiber 3g fiber), Protein 4g protein.
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Rana Mubshar
[email protected]I'm allergic to walnuts, so I substituted pecans instead. The cake turned out great! The pecans added a nice crunch and flavor to the cake.
Stephen chumba
[email protected]I made this cake for my son's birthday party and it was a huge hit! All the kids loved it. The cake was moist and flavorful, and the cranberries and walnuts added a nice touch.
Agnieszka Malich
[email protected]I'm not a fan of cranberries, so I substituted blueberries instead. The cake turned out great! The blueberries added a nice sweetness and tartness to the cake.
Naume Arinda
[email protected]This recipe is a bit too complicated for me. I'm not a very experienced baker, so I would have liked it if the instructions were a little more simple.
Abdelkarim El haddad
[email protected]I'm not sure what went wrong, but my cake didn't turn out very well. It was dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Namulondo Olivia
[email protected]This cake is not very good. It's dry and bland. I would not recommend this recipe.
Kassy Valdes
[email protected]This cake is okay. It's a little too sweet for my taste. I think I would have liked it better if it had more cranberries and walnuts.
Raju Prince
[email protected]This cake is really good! It's moist and flavorful. The cranberries and walnuts add a nice touch. I'm glad I tried this recipe.
smriti saud
[email protected]This cake is delicious! The cranberries and walnuts add a nice touch. I love that it's also a relatively healthy cake. I will definitely be making this cake again.
A hashmi
[email protected]This cake is amazing! It's so moist and flavorful. The cranberries and walnuts add a nice tartness and crunch. I love that it's also a relatively healthy cake, since it's made with whole wheat flour and applesauce. I will definitely be making this ca
Mano Doll
[email protected]I've made this cake several times now and it's always a winner. It's the perfect cake for any occasion. It's moist, flavorful, and the cranberries and walnuts add a nice touch. I highly recommend this recipe.
Jahidul Islam Ardun
[email protected]This is my new favorite cake! It's so easy to make and it's always a hit with my family and friends. The cake is moist and flavorful, and the cranberries and walnuts add a nice tartness and crunch. I love that it's also a relatively healthy cake, sin
me fav
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. The cake is moist and flavorful, and the cranberries and walnuts add a nice touch. I will definitely be making this cake again.
Jj McKinney
[email protected]This cake is delicious! It's the perfect combination of sweet and tart, and the walnuts add a nice crunch. I love that it's also a relatively healthy cake, since it's made with whole wheat flour and applesauce. I will definitely be making this cake a
Sm Bimal
[email protected]I'm not a big fan of cranberries, but I decided to try this recipe anyway. I'm so glad I did! The cranberries are not overpowering at all, and they add a nice tartness to the cake. The cake is also very moist and flavorful. I will definitely be makin
Aaliya Thapa
[email protected]This cake is so moist and flavorful! The cranberries and apples give it a nice tartness that pairs perfectly with the sweetness of the cake. The walnuts add a nice crunch and texture. I will definitely be making this cake again.
Nhew Nhame
[email protected]I was pleasantly surprised by how easy this cake was to make. I'm not a very experienced baker, but I was able to follow the instructions easily and the cake turned out great. It's a great recipe for beginners.
WhisperCantLife
[email protected]This cake is a winner! It's moist, flavorful, and the perfect balance of sweet and tart. I love the addition of walnuts, which give it a nice crunch. I'll definitely be making this cake again.