CRAN-APPLE BAKED OATMEAL

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Cran-Apple Baked Oatmeal image

Put leftover cranberries, apples and walnuts to good use in this comforting baked oatmeal. I also serve it at my church's breakfast potlucks. Feel free to use blueberries in place of the cranberries if you like. -Sharon Gerst, North Liberty, Iowa

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 45m

Yield 12 servings.

Number Of Ingredients 12

4 cups old-fashioned oats
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
3 large eggs
2 cups 2% milk
2/3 cup sugar
2/3 cup canola oil
1 medium apple, chopped
1 cup fresh cranberries, chopped
1 cup chopped walnuts, toasted
1/2 cup packed brown sugar

Steps:

  • Preheat oven to 350°. In a large bowl, mix oats, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk, sugar and oil until blended; stir into oat mixture. Stir in apple, cranberries and walnuts., Transfer to a greased 13x9-in. baking dish. Sprinkle with brown sugar. Bake, uncovered, until set and edges are lightly browned, 30-35 minutes.

Nutrition Facts : Calories 401 calories, Fat 23g fat (3g saturated fat), Cholesterol 50mg cholesterol, Sodium 317mg sodium, Carbohydrate 44g carbohydrate (25g sugars, Fiber 4g fiber), Protein 8g protein.

Ayesha Majeed
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This recipe was a waste of time. The oatmeal was bland and the cranberries and apples were too tart.


splash L2
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I followed the recipe exactly, but my oatmeal turned out mushy. I think I should have cooked it for less time.


William Charlie Nashivela
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This oatmeal was a bit too dry for my taste. I think I should have added more milk.


Uzabumugabo celestin
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I found this recipe to be a bit bland. I think it needed more spices, like cinnamon or nutmeg.


Muhammad Usman Arif
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This oatmeal was a bit too sweet for my taste, but I think that's because I used a sweeter variety of apples. Next time, I'll try using a tarter apple.


Yvonne Anesu
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I made this oatmeal for my family and they all loved it. The cranberries and apples added a nice sweetness and tartness to the oatmeal.


Angel Bridges
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This oatmeal is a great way to use up leftover cranberries and apples. It's also a healthy and delicious breakfast option.


Joseph Paz
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I love this recipe! It's so easy to make and it always turns out perfect. The oats are cooked perfectly and the cranberries and apples add a delicious tartness.


Destiny Smith
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This baked oatmeal was a great way to start my day. It was filling and flavorful, and the cranberries and apples added a nice pop of flavor. I will definitely be making this again.


Kaju Roka
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I was looking for a healthy and filling breakfast option and this recipe fit the bill perfectly. The oatmeal was creamy and flavorful, and the cranberries and apples added a nice touch of sweetness. I will definitely be making this again.


Delisa Gibson
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This oatmeal was so easy to make and it turned out so delicious. I love the chewy texture of the oats and the sweetness of the cranberries and apples. I will definitely be making this again for my family.


Bijli Nasir
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I've tried many baked oatmeal recipes, but this one is by far the best. The combination of cranberries, apples, and cinnamon is perfect. I also love that it's made with whole wheat flour, which makes it a healthier option.


Ishy Raud
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This cranberry-apple baked oatmeal was a hit with my family! The oats were cooked perfectly and the cranberries and apples added a delicious tartness. I will definitely be making this again.