My friend Abby tweaked a recipe she had found on allrecipes to make these delicious scones...they are sooo good!
Provided by Baking Bunny
Categories Scones
Time 32m
Yield 8 scones
Number Of Ingredients 10
Steps:
- 1) Adjust oven rack to lower-middle position and preheat oven to 400 degrees.
- 2) In a medium bowl, mix flour, 1/3 cup sugar, baking powder, baking soda and salt. Grate butter into flour mixture on the large holes of a box grater; use your fingers to work in butter (mixture should resemble coarse meal), then stir in craisins and white chocolate chips.
- 3) In a small bowl, whisk sour cream and egg until smooth.
- 4) Using a fork, stir sour cream mixture into flour mixture until large dough clumps form. Use your hands to press the dough against the bowl into a ball. (The dough will be sticky in places, and there may not seem to be enough liquid at first, but as you press, the dough will come together.).
- 5) Place on a lightly floured surface and pat into a 7- to 8-inch circle about 3/4-inch thick. Sprinkle with remaining 1 teaspoons of sugar. Use a sharp knife to cut into 8 triangles; place on a cookie sheet (preferably lined with parchment paper), about 1 inch apart. Bake until golden, about 15 to 17 minutes. Cool for 5 minutes and serve warm or at room temperature.
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SHRAWAN THAPA KAJI
[email protected]These scones are a bit pricey to make, but they're worth it for a special occasion.
jahangir miah
[email protected]I love that these scones can be made ahead of time and frozen. It's so convenient to have a batch of scones ready to go for a quick breakfast or snack.
Roseodemi Metseagharun
[email protected]These scones are a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, so it's nice to have a recipe that I can use them in.
Aligujjar
[email protected]I'm not a baker, but these scones were easy to make and they turned out great. I'll definitely be making them again.
Akhtar Muhammad
[email protected]These scones are the perfect winter treat. They're warm and comforting, and the cranberries and white chocolate add a touch of holiday cheer.
Nunu Esparza
[email protected]I've never been a big fan of scones, but these Craisin-Cranberry-White Chocolate Scones changed my mind. They're so moist and flavorful.
pakistani gamers
[email protected]These scones are a bit time-consuming to make, but they're definitely worth the effort. They're so light and fluffy, and the cranberries and white chocolate add a nice touch of sweetness.
Wanda mattison
[email protected]I made these scones for a holiday party and they were a huge success. Everyone raved about how delicious they were.
Alima Begum
[email protected]These scones are so delicious and festive. I love the combination of cranberries, white chocolate, and Craisins.
Rajkonna Sheuly
[email protected]I've made these scones several times now and they always turn out perfect. They're the perfect balance of sweet and tart.
faresXcraft X
[email protected]These scones were a hit at my brunch party! They were so easy to make and everyone loved them.