CRACKER JACK COOKIES - STEPH
These are great for any occasion!
Provided by Stephanie Dodd
Categories Cookies
Time 20m
Number Of Ingredients 12
Steps:
- 1. Mix the sugars with Crisco; add eggs; mix flour, baking soda and baking powder together; add to the mixture. Stir in oatmeal, Rice Krispies, nuts, and coconut.
- 2. Chill dough 3 - 4 hours. Form into balls and place on ungreased baking sheet. Bake for 8 - 10 minutes at 350 degrees. ENJOY!!!
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Afzal Malik
[email protected]I love these cookies! They're so easy to make and they taste delicious. I will definitely be making them again.
Ebube Inna
[email protected]These cookies are amazing! The peanut butter and caramel flavors are perfect together, and the popcorn adds a fun crunch. I will definitely be making these again.
Md Rajo
[email protected]I made these cookies for my family and they loved them! They're so easy to make and they taste great. I will definitely be making them again.
Rhydam Bantawa rai
[email protected]These cookies are so delicious! The peanut butter and caramel flavors are perfect together, and the popcorn adds a fun crunch. I will definitely be making these again.
python
[email protected]I love these cookies! They're so easy to make and they taste amazing. The peanut butter and caramel flavors are perfect together, and the popcorn adds a fun crunch. I will definitely be making these again.
King Master
[email protected]These cookies are delicious! The peanut butter and caramel flavors are perfect together, and the popcorn adds a fun crunch. They're also really easy to make, which is a bonus.
Prince Hamal
[email protected]I made these cookies for my kids and they loved them! They're so easy to make and they taste great. I will definitely be making them again.
Mr Mido hosni
[email protected]These cookies are so easy to make and they taste delicious! I love the combination of peanut butter and caramel, and the popcorn adds a fun crunch. I will definitely be making these again.
Blake Christiano
[email protected]I love the combination of peanut butter and caramel in these cookies. The popcorn adds a nice crunch and makes them really unique. They're also really easy to make, which is a bonus.
Selma Iintamba
[email protected]These cookies are amazing! The peanut butter and caramel flavors are perfect together, and the popcorn adds a fun crunch. I will definitely be making these again.
Quentin Barnes
[email protected]These cookies were a hit with my family and friends! They're so delicious and easy to make. I'll definitely be making them again soon.
Bahria Enclave Islamabad
[email protected]I love the combination of flavors in these cookies. The peanut butter, caramel, and popcorn all work together perfectly. They're also really easy to make, which is a bonus.
Salma El hofy
[email protected]These are the best Cracker Jack cookies I've ever had! The peanut butter and caramel flavors are perfect together, and the popcorn adds a fun crunch. I will definitely be making these again and again.
Hlulani Abigail
[email protected]I thought these cookies were just okay. They were a little dry and crumbly. I think I'll try a different recipe next time.
Sehar Tauqeer
[email protected]These cookies were easy to make and tasted great! I used dark chocolate chips instead of semi-sweet, and they added a nice richness to the cookies.
momo shehab
[email protected]I made these cookies for a bake sale, and they were a huge success! Everyone loved them, and I even got several requests for the recipe. Definitely a keeper!
nanette ramsay
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.
Ntombifuthi Nzima
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly. I love that I can use up leftover popcorn in this recipe, too.
Reya Khan
[email protected]These Cracker Jack cookies were a hit with my family! The combination of peanut butter, caramel, and popcorn is irresistible. The cookies were soft and chewy, with just the right amount of crunch from the popcorn. I'll definitely be making these agai