CRACKER COOKIES
Wow! These are outta this world tasting! My favorite cookie. So simple and quick to make. I usually make the icing more of a glaze, but you can make it thicker if you like. Delicious!
Provided by Aunt Paula
Categories Dessert
Time 20m
Yield 48 cookies
Number Of Ingredients 8
Steps:
- Mix first 3 ingredients together.
- Put in double boiler, cook till thick.
- Cool.
- Spread on Townhouse crackers.
- Place on greased cookie sheet.
- Bake at 300 degrees for 10 minutes.
- Cool, then ice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #hand-formed-cookies #desserts #easy #holiday-event #cookies-and-brownies #dietary #christmas #number-of-servings
You'll also love
Foster Manyezu
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them and asked for the recipe. I'll definitely be making them again.
Muhammad Ramazan
[email protected]These cookies are a great way to use up leftover crackers. They're easy to make and they're always a hit with my family and friends.
Rupesh Lama
[email protected]These cookies were just okay. They weren't bad, but they weren't anything special either. I probably won't make them again.
Haji Zahid
[email protected]I've never made cracker cookies before, but these were super easy to make and they turned out great! I'll definitely be making them again.
sojol Mahmud
[email protected]These cookies were a waste of time. They were bland and flavorless. I wouldn't recommend them to anyone.
Kshetragya Janal
[email protected]I'm not a huge fan of cracker cookies, but these were actually pretty good. They're a nice and easy snack to make when you're short on time.
Valentina Franco Herrera
[email protected]These cookies are the perfect after-school snack for my kids. They're easy to make and they're always a hit. I love that they're made with healthy ingredients, so I don't feel guilty about giving them to my kids.
Lisa Sutton
[email protected]I made these cookies for a bake sale and they were a huge hit! I sold out of them in no time. Everyone loved the unique flavor and texture.
Christine Namakula
[email protected]Meh. These cookies were okay, but nothing special. They're definitely not worth the effort to make. I won't be making them again.
Victoria Cooke
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong.
BrandoN and Ryan
[email protected]I've made these cookies several times now and they always turn out perfectly. They're so simple to make and they're always a crowd-pleaser. I love that I can use any type of cracker I want, which makes them a great way to use up leftover crackers.
Ali Mrrli
[email protected]I made these cookies for my family and they were a huge success! My kids loved them and my husband couldn't get enough. They're the perfect combination of sweet and salty.
Toheed Khan
[email protected]These cracker cookies were a hit at my last party! They're so easy to make and everyone loved them. I'll definitely be making them again.