CRACKER BARREL'S UPSIDE- DOWN COBBLER
This upside-down cobbler is a seasonal favorite at Cracker Barrel. They also sell their own line of cobbler fillings. This is also good with cherry & peach flavors.
Provided by Judy W
Categories Fruit Desserts
Time 1h20m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 325^. Melt 1 stick of butter in a 9x13 pan in oven. Remove from oven; sprinkle brown sugar evenly over butter. Spoon blackberry filling evenly over brown sugar; saving some for topping. Set aside.
- 2. Beat remaining butter at low speed with electric mixer until creamy. Gradually add powdered sugar, beating until blended. Increase mixer speed to medium; beat mixture 2-3 minutes or until light & fluffy, stopping to scrape bowl as needed.
- 3. Add eggs one at a time, beating at low speed, just until blended. Add vanilla. Gradually add flour and water; beat 1 minute. Scrape bowl; increase mixer speed to medium and beat 2 minutes. Do not overbeat. Batter will be light and smooth.
- 4. Spoon batter over blackberry filling; spread gently to cover. Bake 55-60 minutes or until a wooden pick inserted in center comes out clean. Remove to wire rack; cool completely. Cut into 12 squares. Lift each square and invert onto serving plate. Top each serving with remaining fruit filling. Microwave 10 seconds on high and serve with ice cream, if desired.
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Ajaya Panthi
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The biscuits were light and fluffy, and the apples were perfectly cooked. I will definitely be making this again.
Owoicho Micheal
[email protected]This cobbler was easy to make and turned out delicious! The biscuits were fluffy and the apples were tender and flavorful. I would definitely recommend this recipe to others.
jesus rico
[email protected]I'm not a fan of apples, but I loved this cobbler! The biscuit topping was so good, and the apples were perfectly cooked. I would definitely make this again.
Giselle Redhead-Francis
[email protected]This cobbler was a bit too sweet for my taste, but my family loved it. The biscuits were light and fluffy, and the apples were perfectly cooked. I would recommend using less sugar next time.
Alice Mariama Thompson
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The biscuits were light and fluffy, and the apples were perfectly cooked. I will definitely be making this again.
Romana Ali
[email protected]This cobbler was easy to make and turned out delicious! The biscuits were fluffy and the apples were tender and flavorful. I would definitely recommend this recipe to others.
Sherrie Bartholomew
[email protected]I'm not a fan of apples, but I loved this cobbler! The biscuit topping was so good, and the apples were perfectly cooked. I would definitely make this again.
Afsana Akhter
[email protected]This cobbler was a bit too sweet for my taste, but my family loved it. The biscuits were light and fluffy, and the apples were perfectly cooked. I would recommend using less sugar next time.
Debra Eibesberger
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The biscuits were light and fluffy, and the apples were perfectly cooked. I will definitely be making this again.
Beckett Spruill
[email protected]This cobbler was easy to make and turned out delicious! The biscuits were fluffy and the apples were tender and flavorful. I would definitely recommend this recipe to others.
quick_pump 123
[email protected]I'm not a fan of apples, but I loved this cobbler! The biscuit topping was so good, and the apples were perfectly cooked. I would definitely make this again.
Bao Thao
[email protected]This cobbler was a bit too sweet for my taste, but my family loved it. The biscuits were light and fluffy, and the apples were perfectly cooked. I would recommend using less sugar next time.
Suffiyan Nadeem
[email protected]I followed the recipe exactly and the cobbler turned out great! The biscuits were fluffy and the apples were tender and flavorful. I will definitely be making this again.
Hussnain Ahemd
[email protected]This cobbler is a delicious and easy-to-make dessert. I love that it uses fresh apples. The biscuit topping is also very good. I would definitely recommend this recipe to others.
Me anamul Islam
[email protected]I made this cobbler for my family last night and it was a huge success! The biscuits were golden brown and fluffy, and the apples were perfectly tender and sweet. I will definitely be making this recipe again.
Mashwani
[email protected]This is my go-to recipe for cobbler. It's simple to make and always turns out delicious. I especially love the biscuit topping. It's so flaky and buttery. I've also tried making this cobbler with other fruits, like peaches and berries. It's always a
Ahmed Rabbi
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. The biscuits are so light and fluffy, and the apples are the perfect amount of sweetness. I like to serve it with a scoop of vanilla ice cream on top.
Ashiq Jamshed
[email protected]This cobbler is so easy to make, and it always turns out perfect. I love that I can use whatever fruit I have on hand. This time, I used a mix of apples, peaches, and blueberries. It was delicious!
Monnaf Hossen
[email protected]I'm not a huge fan of cobblers, but this one changed my mind! The combination of the sweet apples and the flaky biscuit topping was irresistible. I especially appreciated that the recipe used fresh apples instead of canned ones. It made a big differe
Niloy Kumar
[email protected]This cobbler was a hit at our family gathering! The biscuit topping was incredibly fluffy and buttery, and the apples were perfectly tender and sweet. I added a sprinkle of cinnamon and nutmeg to the apples for extra flavor, and it turned out wonderf