CRACKER BARREL LIKE BISCUITS
To me these taste just like cracker barrel biscuits.
Provided by April Alvarez
Categories Biscuits
Time 15m
Number Of Ingredients 4
Steps:
- 1. preheat oven to 400 degrees. Grease small glass or metal square baking dish. Mix all ingredients. I grease my hands and take small balls of mix and roll around in her hands. Then place into pan.
- 2. Place into a pan placing biscuits side by side until all mix is gone, Bake for 15 to 20 minutes.
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Bridget Laudy
[email protected]These biscuits were delicious! I made them for my family for dinner and they all loved them. I'll definitely be making these again.
Natnael Zeleke
[email protected]These biscuits were a bit dry for my taste, but they still had a good flavor. I think I'll try a different recipe next time.
Mr Shanto
[email protected]These biscuits were amazing! They were so light and fluffy, and they had the perfect amount of sweetness. I'll definitely be making these again.
Palesa Damane
[email protected]These biscuits were delicious! I made them for my family for breakfast and they all loved them. I'll definitely be making these again.
Autumn Bell
[email protected]These biscuits were a little bit too crumbly for my taste, but they still had a good flavor. I think I'll try a different recipe next time.
Angie Kollie
[email protected]These biscuits were so easy to make and they turned out perfect. I'm so glad I found this recipe.
Lata Sapkota
[email protected]These biscuits were amazing! I served them with some homemade jam and they were the perfect treat. I'll definitely be making these again.
Md. Ibrahim
[email protected]These biscuits were a bit dry for my liking. I think I'll add a little bit more butter next time.
Abby Smith
[email protected]These biscuits were a little bit too sweet for my taste, but they were still very good. I think I'll try reducing the amount of sugar next time.
Wendy Lori
[email protected]I made these biscuits for my family for breakfast, and they all loved them. They're so much better than the store-bought kind.
Taratata Tratatata
[email protected]These biscuits were so good, I ate them all in one sitting! I'm definitely going to have to make a double batch next time.
Javier Gonz√°lez
[email protected]I've tried a lot of biscuit recipes, but these are by far the best. They're the perfect addition to any meal.
Tiens International /FSD
[email protected]These biscuits were a hit at my brunch party last weekend. Everyone raved about how delicious they were.
Sea Breeze
[email protected]I'm not much of a baker, but these biscuits were surprisingly easy to make. And they tasted even better than they looked!
yassin Osama
[email protected]These biscuits turned out amazing! They were so light and fluffy, and the perfect combination of sweet and savory. I'll definitely be making these again.