Bring on Football and Beer..lol I use christmas shapes pretzels along with the other during the holidays. Just throw in a couple of handfuls to your 1 bag. I played with the spices to make it more spicy.As the commercial says betcha can't eat just one.
Provided by Brandy Male
Categories Other Snacks
Time 55m
Number Of Ingredients 9
Steps:
- 1. Mix Seasonings together in a measuring cup, add Oil stir well.
- 2. Place 1/4 bag pretzels in a large bowl and add a couple of Tbs.seasoned oil over them. Stir. Wait 15 min. Repeat till bag is empty. Place on a cookie sheet let dry overnight. Can double the batch for gifting anytime.
- 3. If your adding the nuts, it is 1/4 bag of pretzels throw in a small handfull of nuts over each addition coat stir and set for 15 min. stir and add another layer till the bag is empty..pour out cover and let dry overnight.
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Shawn Todd
[email protected]I like my pretzels plain and simple. The salty flavor is all I need. These pretzels are the perfect snack for when I'm craving something simple and satisfying.
khagendra parajuli
[email protected]I'm a ketchup kid, so I always serve my pretzels with a side of ketchup. The sweet and tangy ketchup pairs perfectly with the salty pretzels, and it makes them even more delicious.
Jan Meiz
[email protected]I love dipping my pretzels in mustard. The tangy mustard pairs perfectly with the salty pretzels, and it gives them a nice kick.
Jenson Phillips
[email protected]I served my pretzels with a side of ranch dressing for a classic snack. The creamy ranch dressing pairs perfectly with the salty pretzels, and it makes them even more addictive.
Sumaiya Akther
[email protected]I sprinkled some bacon bits on the pretzels before baking them for a smoky and savory flavor. These pretzels are the perfect party food, and they're always a hit with my guests.
dipaepa tahira
[email protected]I added some shredded cheese to the topping for a cheesy twist. These pretzels are so cheesy and delicious, they're perfect for a snack or a meal.
Princess Nwulu
[email protected]I sprinkled some cayenne pepper on the pretzels before baking them for a spicy kick. They're the perfect snack for when I'm craving something flavorful and satisfying.
Amahle Amahle
[email protected]I dipped my pretzels in melted chocolate for a sweet and salty treat. They're so addictive, I can't stop eating them!
Martiall Matters
[email protected]I added some garlic powder and onion powder to the topping for a savory twist. These pretzels are perfect for parties or game days, and they're always a hit with my friends and family.
Bezabih Tizeta
[email protected]I made these pretzels vegan by using almond milk and vegan butter, and they turned out perfectly! They're so delicious and satisfying, and I love that they're a healthier alternative to traditional pretzels.
Yeet hi
[email protected]I was so happy to find a gluten-free crack pretzel recipe that actually works! These pretzels are just as good as the regular kind, and they're just as addictive.
Shazab
[email protected]I'm a huge fan of sourdough bread, so I was excited to try this recipe. The pretzels turned out great! They have a slightly sour flavor that pairs perfectly with the salty topping.
Santosh Paudel
[email protected]I've tried many crack pretzel recipes, but this one is by far the best. The pretzels are crispy on the outside and soft and chewy on the inside. They're also the perfect size for snacking.
Lonzie Hunt
[email protected]OMG! These pretzels are AMAZING! They're so easy to make and they taste like they came from a bakery. I'm definitely making these again!