"CRACK" LASAGNA
This is a favorite of my family and friends. One of my former roommates gave it the name "crack" lasagna because everyone who has had it is hooked on the stuff.
Provided by Alfies Mama
Categories One Dish Meal
Time 1h10m
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Brown and crumble sausage in a skillet.
- Wash and chop greens.
- Remove sausage from pan and drain on paper towels.
- Wipe out skillet. Heat olive oil in skillet and saute garlic.
- Add greens to skillet.
- Cook uncovered till wilted down.
- Add 1/3 cup water to skillet.
- Cook on low heat covered till greens are tender.
- Add the sausage back into the cooked greens.
- Set aside 1/2 cup to 1 cup of the greens sausage mixture for the top.
- Mix cottage cheese, ricotta, pesto and egg together. Salt and pepper to taste.
- Line the bottom of a lasagna pan with the lasagna noodles.
- Put half of the sausage/greens mixture on top of noodles followed by ricotta mixture.
- Layer with more lasagna noodles. Top with sausage/greens mixture followed by remaining ricotta mixture. Place another layer of noodles on top. Cover with monzerella cheese, reserved sausage/greens mixture and pine nuts if desired.
- Bake for 1/2 hour till melty and bubbly.
Nutrition Facts : Calories 274.5, Fat 16.6, SaturatedFat 8.3, Cholesterol 77.3, Sodium 622.9, Carbohydrate 6.3, Fiber 1.4, Sugar 0.6, Protein 25.3
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Makiya Siims
[email protected]I'm not sure what I did wrong, but my lasagna turned out bland and watery. I'm disappointed because I was really looking forward to trying this recipe.
Rajakhalil Rajakhalil
[email protected]This lasagna is so good! The cheese is gooey and the sauce is flavorful. I will definitely be making this again.
Chamila Dilrukshi
[email protected]I've been making this lasagna for years and it's always a hit. It's the perfect comfort food for a cold winter night.
JDIXC
[email protected]This lasagna is delicious! I love the ricotta cheese filling and the crispy edges.
Bernadette Woodall
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. The combination of cheeses and the flavorful sauce was perfect.
Ifeanyi Michael
[email protected]This lasagna is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Tia Groenewald
[email protected]I followed the recipe exactly and the lasagna came out dry and overcooked. I'm not sure what went wrong.
Ashley and daniel Frank
[email protected]OMG! This lasagna is amazing! The flavors are incredible and the cheese is gooey and perfect.
Muhammad Haziq
[email protected]This was my first time making lasagna and it turned out great! The instructions were easy to follow and the lasagna was cooked perfectly.
sury rojas
[email protected]I've made this lasagna several times and it's always a crowd-pleaser. The ricotta cheese filling is so creamy and delicious.
Ebaron Williams (Budniss)
[email protected]This lasagna was a hit with my family! The combination of cheeses and the flavorful sauce was perfect. I will definitely be making this again.