CRABMEAT ROLLUPS

Crabmeat Rollups image

These are a very rich and easy appetizer to make...a real crowd pleasure!

Provided by Paula

Categories Appetizers and Snacks Wraps and Rolls

Time 5h35m

Yield 25

Number Of Ingredients 5

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Ingredients

2 (6 ounce) cans crab meat, drained
½ pound processed cheese, shredded
1 pound butter, softened
20 slices white sandwich bread
2 cups sesame seeds

Steps:

Melt cheese and 8 ounces butter or margarine in a double boiler. Cool and stir in crabmeat. Stir until spreadable. (Butter and cheese will separate, but will blend after stirring).
Cut crusts off of the bread slices and roll each piece of bread flat with rolling pin. Spread crab mixture onto each flattened bread slice. Roll the bread up around the crab spread.
In a medium size sauce pan, melt the remaining 8 ounces butter or margarine. Dip rolls in it and then roll in sesame seeds. Place seam sides down in a shallow baking dish or cookie sheet and freeze. After rolls are frozen, cover with foil.
When ready to serve, partially thaw the roll ups, and cut each roll into fourths. Broil the roll ups until browned, about 3 to 5 minutes.

Nutrition Facts : Calories 291.5 calories, Carbohydrate 12.6 g, Cholesterol 58.3 mg, Fat 23.9 g, Fiber 1.8 g, Protein 8.2 g, SaturatedFat 11.9 g, Sodium 369.5 mg, Sugar 1.9 g

*** Explore more Crabmeat Rollups Recipes »

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Blessing Okoh

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I've tried several different recipes for crabmeat rollups and this one is by far the best. The crab flavor is perfect and the rollups are so creamy and cheesy.

Yohan Tarachi

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These crabmeat rollups were easy to make and they tasted great. I would definitely recommend them to anyone looking for a delicious and easy appetizer.

Hamza Vlog

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I made these crabmeat rollups for a party and they were a huge hit! Everyone loved them.

Dewayne Minor

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I followed the recipe exactly and my crabmeat rollups turned out great! They were the perfect size for an appetizer and they were so flavorful.

Roy Nassar

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These crabmeat rollups were a little too salty for my taste. But other than that, they were delicious.

Nicholas Awiti

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I've tried several different recipes for crabmeat rollups and this one is by far the best. The crab flavor is perfect and the rollups are so creamy and cheesy.

Temidayo Ajanaku

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These crabmeat rollups were easy to make and they tasted great. I would definitely recommend them to anyone looking for a delicious and easy appetizer.

Mr Cristian Andrei

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I made these crabmeat rollups for a party and they were a huge hit! Everyone loved them.

Life star production

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I followed the recipe exactly and my crabmeat rollups turned out great! They were the perfect size for an appetizer and they were so flavorful.

Suresh Rawal

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These crabmeat rollups were a little too salty for my taste. But other than that, they were delicious.

symon munene

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I've tried several different recipes for crabmeat rollups and this one is by far the best. The crab flavor is perfect and the rollups are so creamy and cheesy.

Cody Phelps

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These crabmeat rollups were easy to make and they tasted great. I would definitely recommend them to anyone looking for a delicious and easy appetizer.

Loida Mateo

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I made these crabmeat rollups for a party and they were a huge hit! Everyone loved them.

munse mdrubel

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I followed the recipe exactly and my crabmeat rollups turned out great! They were the perfect size for an appetizer and they were so flavorful.

BiLaL KTK

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These crabmeat rollups were a little too rich for my taste. But my husband loved them, so I'll probably make them again for him.

farhanfahim farhanfahim

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I was a little hesitant to try these crabmeat rollups because I'm not a huge fan of crab. But I'm so glad I did because they were delicious! The crab flavor was subtle and the rollups were so creamy and cheesy.

Naman Yadav

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These crabmeat rollups are so easy to make and they taste amazing. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.