CRAB-TOPPED TOMATO SLICES

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Crab-Topped Tomato Slices image

When camping, my wife and I top large beefsteak tomatoes with spicy chunks of crab. Then we warm this summer treat over the fire. -Thomas Faglon, Somerset, New Jersey

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 11

1 carton (8 ounces) mascarpone cheese
2 tablespoons finely chopped sweet red pepper
1-1/2 teaspoons grated lemon zest
2 tablespoons lemon juice
1 teaspoon seafood seasoning
1 teaspoon hot pepper sauce
1/2 teaspoon salt
1/4 teaspoon freshly ground pepper
2 cans (6 ounces each) lump crabmeat, drained
8 slices tomato (1/2 inch thick)
Minced chives

Steps:

  • Preheat oven to 375°. In a large bowl, combine the first 8 ingredients; gently stir in crab., Place tomato slices on a foil-lined baking sheet; top with crab mixture. Bake until heated through, 12-15 minutes. Sprinkle with chives.

Nutrition Facts : Calories 325 calories, Fat 27g fat (14g saturated fat), Cholesterol 153mg cholesterol, Sodium 980mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 20g protein.

Masud Jan
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This is a great way to use up leftover crab. I always have some crab left over after a crab boil, and this is the perfect way to use it up.


Raja Wasif
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I love the simplicity of this dish. It's just a few ingredients, but they come together to create something really special.


Brandy A
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This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time.


Bonita Bonitarane772
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I wasn't sure about this recipe at first, but I'm so glad I tried it. The crab and tomatoes go together perfectly.


The original SRG
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This dish is so easy to make and it looks so impressive. I'm definitely going to make it again for my next dinner party.


Nosimilo Skhonde
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I've never had crab-topped tomatoes before, but I'm glad I tried this recipe. It's so unique and delicious.


Ali Sellars
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This is a great appetizer or light lunch. I like to serve it with a side of crusty bread.


Arefin 2.0
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I love the combination of crab and tomatoes. This dish is so refreshing and flavorful.


Shahid Saeed
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5 stars! This is a keeper recipe. I've made it several times and it's always a crowd-pleaser.


Johnny Engelbrecht
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Easy and delicious! I used fresh crab and it was so good. My family loved it.


pastor lawrence asuquo umoh
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This was a hit at my last party! The crab topping was so flavorful and the tomatoes were the perfect base. I'll definitely be making this again.