CRAB SWISS BITES
These hot appetizer bites are delicious and easy to make. Rolls are separated into pieces, topped with a crabmeat and Swiss cheese mixture, and sprinkled with water chestnuts. They're a definite crowd pleaser!
Provided by DOREENB
Categories Appetizers and Snacks Tapas
Time 22m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, mix together crabmeat, green onion, Swiss cheese, mayonnaise, lemon juice and curry powder.
- Separate dinner rolls into 3 pieces each. Spoon equal portions of the crabmeat mixture onto the roll pieces. Top with water chestnuts.
- Bake in the preheated oven 10 to 12 minutes, or until bubbly and golden brown.
Nutrition Facts : Calories 113.7 calories, Carbohydrate 2.4 g, Cholesterol 21.6 mg, Fat 9.7 g, Fiber 0.4 g, Protein 4.4 g, SaturatedFat 1.8 g, Sodium 125.3 mg, Sugar 0.5 g
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Shahida Engelbrecht
[email protected]These crab swiss bites are a great way to impress your guests. They're elegant and delicious, and they're sure to be a hit at your next party.
XxcutiepieXx gacha life club
[email protected]I was pleasantly surprised by how easy these crab swiss bites were to make. I'm not a very experienced cook, but I was able to follow the recipe easily and the bites turned out great.
mohsin patwary
[email protected]I'm always looking for new and easy appetizer recipes, and these crab swiss bites fit the bill perfectly. They're so simple to make and they're always a hit with my guests.
Lusungu Munthali
[email protected]These crab swiss bites are the perfect comfort food. They're cheesy, flavorful, and they always make me feel better.
Ajah Chol
[email protected]I love how versatile these crab swiss bites are. You can serve them as an appetizer, a main course, or a snack.
_ AEZ0 _
[email protected]These crab swiss bites are a great way to use up leftover crab meat. They're also a great party food.
Md Shifat sohan Sheak
[email protected]I've made these crab swiss bites several times and they're always a hit. They're so easy to make and they're always delicious.
Joynal Abedin
[email protected]These crab swiss bites are the perfect appetizer for a special occasion. They're elegant and delicious.
Malik ali Malik ali
[email protected]I'm not a huge fan of seafood, but I loved these crab swiss bites. They're so cheesy and flavorful.
Ekbal Hossen
[email protected]These crab swiss bites are so easy to make and they're always a crowd-pleaser. I highly recommend them.
Yodahe Adane
[email protected]I made these crab swiss bites for a potluck and they were a huge success. Everyone raved about them.
Glenn Gipson
[email protected]I love that this recipe uses real crab meat. It makes the bites so much more flavorful than using imitation crab.
Huzaifa Sultan
[email protected]These crab swiss bites are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Emilio Vasquez
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The crab and cheese go together perfectly and the bites are so flavorful.
Shaikat Sarkar
[email protected]I've made these crab swiss bites several times and they always turn out great. They're a perfect appetizer for any occasion.
Denfrod Motowanyuka
[email protected]These crab swiss bites were a hit at my party! They were so easy to make and everyone loved them.