CRAB STUFFED MUSHROOMS

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Crab Stuffed Mushrooms image

Easy and always a crowd pleaser. This dish when served at party or as part of a romantic dinner is always a hit.

Provided by Cujo4x

Categories     Crab

Time 30m

Yield 12-24 serving(s)

Number Of Ingredients 5

12 -24 large baby portabella mushrooms or 12 -24 large button mushrooms
1 lb cream cheese
1 lb shelled cooked crabmeat (not Canned) or 1 lb imitation crabmeat
1 cup butter
2 tablespoons Old Bay Seasoning

Steps:

  • When Making this dish I always use imitation crab meat, it is cheaper and in this dish not noticeable. (Update: I have since found out that not all imitation crab is equal. The imitation crab I get comes from the seafood counter and looks like shelled crab legs.).
  • Wash and remove stems of mushrooms, leaving a little dish in the mushroom where the stem used to be.
  • In a bowl mix equal parts crab to cream cheese. Season with Old Bay Seasoning.
  • Stop eating the filling!
  • Spoon generous amounts of filling into the mushroom caps.
  • Stop eating the mushrooms!
  • In a muffin tin, spoon a generous amount of butter into each cup.
  • Heat tin in oven until butter is melted.
  • Place stuffed mushroom caps into each muffing tin stuffing side up.
  • Bake approx 15 - 20 minutes until mushroom caps appear cooked.
  • Set oven to broil and just brown the tops a bit, careful not to melt the cream cheese into molten lava.
  • Remove stuffed mushrooms and place on plates, careful not to bring to much butter with them.
  • Be careful they are hot. Serve after a few minutes cooling time.
  • What to do with the excess stuffing? Well it is excellent in an omelet! Also makes nice tea sandwiches.

My name is Khan
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I made these mushrooms for my family and they loved them! They said they were the best crab-stuffed mushrooms they've ever had.


TM Phage
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These crab-stuffed mushrooms are a great appetizer or side dish. They're always a hit at parties.


Danika Cherry
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I've made these mushrooms several times and they always turn out perfect. I love that they're so easy to make and that they can be made ahead of time.


Nathan Garcia
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These crab-stuffed mushrooms are so easy to make and they're always a crowd-pleaser.


David Judge
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I made these mushrooms for my family and they loved them! They said they were the best crab-stuffed mushrooms they've ever had.


B2F GUJJAR
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These crab-stuffed mushrooms are a great appetizer or side dish. They're always a hit at parties.


Shyamu Series
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I've made these mushrooms several times and they always turn out perfect. I love that they're so easy to make and that they can be made ahead of time.


vidyadini Gunathilaka
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These crab-stuffed mushrooms are so easy to make and they're always a crowd-pleaser.


gaja vai
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I made these mushrooms for my family and they loved them! They said they were the best crab-stuffed mushrooms they've ever had.


Justin Edwards
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These crab-stuffed mushrooms are a great appetizer or side dish. They're always a hit at parties.


Tri
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I've made these mushrooms several times and they always turn out perfect. I love that they're so easy to make and that they can be made ahead of time.


Saimonislam Saimon
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These crab-stuffed mushrooms are so easy to make and they're always a crowd-pleaser.


Nte2020 Nteh
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I made these mushrooms for my family and they loved them! They said they were the best crab-stuffed mushrooms they've ever had.


Cactus Cat
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These crab-stuffed mushrooms were a hit at my party! Everyone loved them.


Gil Santiago
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I've made these mushrooms several times and they always turn out perfect. They're a great appetizer or side dish.


rubab Asif
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These crab-stuffed mushrooms were delicious! The crab was tender and the stuffing was creamy and flavorful. I will definitely be making these again.


Xo.o89 Polo
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I made these mushrooms for my family and they loved them! The mushrooms were juicy and the stuffing was creamy and flavorful. I will definitely be making these again.


Malik Zaheer
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These are the best crab-stuffed mushrooms I've ever had! The crab is so tender and the stuffing is so flavorful. I will definitely be making these again.


Danny Music
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I've made these mushrooms several times and they always turn out perfect. The filling is creamy and flavorful, and the mushrooms are cooked to perfection.


Mulwana Gilbert
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These crab-stuffed mushrooms were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.


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