"Mushroom caps plump with crabmeat make a wonderful appetizer for entertaining," suggests Tonya Farmer, Iowa City, Iowa. She suggests using the recipe as a light entree, served on salad greens or with pasta.
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 2-1/2 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 400°. In a large bowl, combine the first seven ingredients. Fold in crabmeat; set aside., Remove and discard mushroom stems. Brush inside of mushroom caps with oil. Spoon 1-2 teaspoons of crab mixture into each cap; sprinkle with Parmesan cheese. , Place in a 15x10x1-in. baking pan coated with cooking spray. Bake until mushrooms are tender and filling is lightly browned, 15-20 minutes.
Nutrition Facts : Calories 24 calories, Fat 1g fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 72mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
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John Kalafut
[email protected]I followed the recipe exactly and the crab stuffed mushrooms turned out great! They were a hit at my party.
subhan baloch
[email protected]These crab stuffed mushrooms were a bit of a disappointment. The filling was bland and the mushrooms were overcooked.
Jacqueline Robinson
[email protected]I've made these crab stuffed mushrooms several times now and they are always a hit! They are so easy to make and so delicious.
Jessica Bretty
[email protected]These crab stuffed mushrooms were delicious! The filling was creamy and flavorful, and the mushrooms were cooked to perfection.
Siphesihle Dlamini
[email protected]I made these crab stuffed mushrooms for a party and they were a huge success! Everyone loved them.
Antor Rahman
[email protected]These crab stuffed mushrooms were easy to make and very tasty. I would definitely recommend them.
Francis Mokwagbe
[email protected]I followed the recipe exactly and the crab stuffed mushrooms turned out great! They were a hit at my party.
Jeremiah Cantu
[email protected]These crab stuffed mushrooms were a bit of a disappointment. The filling was bland and the mushrooms were overcooked.
sabirkhan sabirkhan
[email protected]I've made these crab stuffed mushrooms several times now and they are always a hit! They are so easy to make and so delicious.
Milterrica Williams
[email protected]These crab stuffed mushrooms were delicious! The filling was creamy and flavorful, and the mushrooms were cooked to perfection.
Marlene Mpareke
[email protected]I made these crab stuffed mushrooms for a party and they were a huge success! Everyone loved them.
Md Ghfg
[email protected]These crab stuffed mushrooms were easy to make and very tasty. I would definitely recommend them.
JoOSe Wicked
[email protected]I followed the recipe exactly and the crab stuffed mushrooms turned out great! They were a hit at my party.
Jalisa Craig
[email protected]These crab stuffed mushrooms were a bit of a disappointment. The filling was bland and the mushrooms were overcooked.
Aziedu Gender
[email protected]I've made these crab stuffed mushrooms several times now and they are always a hit! They are so easy to make and so delicious.
Walter Ekwunta
[email protected]These crab stuffed mushrooms were amazing! The filling was so flavorful and the mushrooms were cooked perfectly. I will definitely be making these again.
Sabu Tamang
[email protected]I made these crab stuffed mushrooms for my family and they loved them! The filling was creamy and flavorful, and the mushrooms were cooked to perfection.
Mohamed bedel
[email protected]These crab stuffed mushrooms were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.