CRAB-STUFFED LOBSTER TAIL RECIPE - (4.6/5)
Provided by á-29965
Number Of Ingredients 12
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Pull the edges of the split lobster shells apart and gently lift the tail meat to rest above the shells. Place the prepared lobster tails on a baking sheet. Brush each portion of tail meat with 1 teaspoon melted butter. Lightly mix the crushed crackers, crabmeat, 1/4 cup of clarified butter, parsley, seafood seasoning, garlic, lemon zest, lemon juice, salt, and white pepper in a bowl until thoroughly combined. Spoon half the stuffing onto each lobster tail; press lightly to slightly shape the stuffing so it doesn't fall off. Bake the lobster tails in the preheated oven until the meat is opaque and the stuffing is golden brown on top, 10 to 12 minutes. An instant-read thermometer inserted into the thickest part of the lobster tail should read 145 degrees F (65 degrees C).
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lee Belanger
[email protected]I've made this dish several times now and it's always a hit. The lobster tails are always cooked perfectly and the crab stuffing is always delicious.
BiPUL Gaming
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The lobster tails are succulent and the crab stuffing is packed with flavor.
Sb Boss
[email protected]I highly recommend this recipe. It's easy to follow and the results are amazing. The lobster tails are cooked to perfection and the crab stuffing is flavorful and rich.
Farmil khan
[email protected]This dish is perfect for a special occasion. It's elegant, delicious, and sure to impress your guests.
Nafay and Rumaisa World
[email protected]I've tried several different crab stuffed lobster tail recipes, but this one is by far the best. The instructions are clear and concise, and the dish always turns out perfectly.
Brian barretta
[email protected]This recipe is a bit pricey, but it's worth every penny. The lobster tails are huge and the crab stuffing is incredibly flavorful.
Calisto Mujera
[email protected]I made this dish for my wife's birthday and she loved it! She said it was the best lobster tail she's ever had.
Laxmi pun Pun
[email protected]This recipe is a great way to impress your guests. It's elegant and delicious, and it's sure to leave a lasting impression.
Dj Sangit Songs
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The lobster tails are always cooked perfectly and the crab stuffing is always delicious.
Rahmat Shereen
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The lobster tails are succulent and the crab stuffing is packed with flavor. I highly recommend this recipe!
Zaibi Awan443
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The crab stuffing was so good that it even converted me into a seafood lover.
Tyreese Morrison
[email protected]I made this dish for a special occasion and it was a huge hit! Everyone raved about how delicious it was. The instructions were easy to follow and the dish turned out beautifully.
Gulam Mustafa
[email protected]This dish was absolutely amazing! The lobster tails were cooked to perfection and the crab stuffing was flavorful and rich. I will definitely be making this again.