CRAB STUFFED JALAPENO POPPERS
I wanted to make these poppers for the 4th of July. Since it was so hot we decided to do everything on the grill, including the hordourves..crab stuffed poppers and Buffalo chicken dip..It worked great and were very yummy.
Provided by Dee Stillwell
Categories Cheese Appetizers
Time 35m
Number Of Ingredients 10
Steps:
- 1. Line grill safe cookie sheet with HD foil. Cut peppers in half lenghtwise and remove seeds and membrane. (can be one the day ahead)I use latex gloves for this. A couple of times I haven't and paid the price. ouch! Place pepper halves on lined cookie sheet.
- 2. Mix together all other ingredients. If using imitation krab, chop till flakey in food processor. and stuff peppers with mixture. Grill for about 20 minutes until bubbly and browned. Let cool for 5 minutes. Enjoy!
- 3. You can also bake these in the oven. I bake them @400 degrees for 20 minutes and then broil for 2-3 minutes. yummmm
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Azzie W
[email protected]I can't wait to try this recipe!
Daniel Lembile
[email protected]These poppers are a great way to impress your friends.
Anarud Mahato
[email protected]I would definitely make these poppers again.
Abukari Rukaya
[email protected]These poppers are a bit messy to eat, but they're worth it.
DaDa KhaŸÜ
[email protected]I love the smoky flavor that the roasted poblanos add to this recipe.
Jordan Hoare
[email protected]These poppers are the perfect appetizer for a summer party.
baba ali
[email protected]I've never made stuffed jalapenos before, but these were so easy to make.
cute sumayia
[email protected]These poppers are a great way to use up leftover crab.
Sanjeewan Sanju
[email protected]I'm not a big fan of crab, but I still enjoyed these poppers.
Absalom Ubugaeb
[email protected]These poppers are a bit too spicy for me, but they're still really good.
Mobile All Sites
[email protected]The only thing I would change about this recipe is to add a little more spice.
YABOIAIDEN Santos
[email protected]I made these poppers for a Super Bowl party and they were a huge hit!
MD CHISTY
[email protected]These poppers are the perfect party appetizer.
Gauri Basnet
[email protected]I love that these poppers can be made ahead of time and then baked just before serving.
DJASSER DZ
[email protected]The combination of crab, cream cheese, and jalapenos is perfect.
Bayanda Banele
[email protected]I've made these poppers several times now and they're always a crowd-pleaser.
Traci Strunk
[email protected]These poppers were a huge hit at my party! They were so easy to make and everyone loved them.