Here's a perfectly elegant entree for you and someone special. They'll be impressed with the flavor...you'll love that it's so fast and easy! -Shane Harris, Abingdon, Virginia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the crabmeat, cheese, onion and butter., Sprinkle steaks with salt and pepper. Cut a horizontal slit through each steak to within 1/2 in. of the opposite side, forming a pocket. Fill with 1/2 cup crab mixture. Secure with kitchen string if necessary., Broil 4 in. from the heat for 7-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand for 5 minutes before serving.
Nutrition Facts : Calories 318 calories, Fat 14g fat (6g saturated fat), Cholesterol 113mg cholesterol, Sodium 506mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 45g protein.
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Kimara Douglas
[email protected]I followed the recipe exactly and the dish turned out great. The crab stuffing was flavorful and the filet mignon was cooked perfectly. I would definitely recommend this recipe.
Mianasad Lupra
[email protected]This recipe was a bit time-consuming, but it was worth it! The crab stuffing was delicious and the filet mignon was cooked to perfection. I would definitely make this again for a special occasion.
Kuwait1 11
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab stuffing was light and flavorful, and the filet mignon was cooked perfectly. I would definitely make this again.
Eniye Iserhienrhien
[email protected]This dish was easy to make and turned out delicious. The crab stuffing was especially good - it was so flavorful and moist. I would definitely make this again.
JohnL Green
[email protected]I've made this recipe several times now and it's always a hit. The crab stuffing is always a hit and the filet mignon is always cooked perfectly. I highly recommend this recipe to anyone looking for a special occasion dish.
Md Barak
[email protected]This is a great recipe! The crab stuffing is delicious and the filet mignon is cooked perfectly. I would definitely recommend this recipe.
Shahzia Khalid
[email protected]I'm not a big fan of crab, but I really enjoyed this dish. The crab stuffing was light and flavorful, and the filet mignon was cooked perfectly. I would definitely make this again.
md Mijbsa
[email protected]This dish was delicious! The crab stuffing was so flavorful and the filet mignon was cooked to perfection. I would definitely make this again.
Nakato Harriet
[email protected]I followed the recipe exactly and the dish turned out great. The crab stuffing was flavorful and the filet mignon was cooked perfectly. I would definitely recommend this recipe.
Armanul Islam
[email protected]This recipe was a bit time-consuming, but it was worth it! The crab stuffing was delicious and the filet mignon was cooked to perfection. I would definitely make this again for a special occasion.
Gul Bacha
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab stuffing was light and flavorful, and the filet mignon was cooked perfectly. I would definitely make this again.
Abou Darday
[email protected]This dish was easy to make and turned out delicious. The crab stuffing was especially good - it was so flavorful and moist. I would definitely make this again.
Ethan HOROVITZ
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The crab stuffing is always a hit and the filet mignon is always cooked perfectly. I highly recommend this recipe to anyone looking for a special occasion dish.
citlally sanchez
[email protected]I made this dish for a special occasion dinner and it was a huge hit! The filet mignon was cooked to perfection and the crab stuffing was so flavorful. The sauce was also very good, although I did add a bit of extra lemon juice to taste. Overall, thi
Abbakar_a_b
[email protected]This crab-stuffed filet mignon was an absolute delight! The combination of the tender filet, the succulent crab stuffing, and the creamy sauce was simply heavenly. I followed the recipe to a T and it turned out perfectly. My guests were raving about