CRAB STUFFED ARTICHOKES
Steps:
- Boil artichokes for 20 minutes. Drain and spray with cold water to cool. Allow to stand top side down to drain well. When cool enough to handle, remove chokes. Combine crab, tarragon, garlic, 2 tablespoons lemon juice, 2 tablespoons melted butter, 2 tablespoons cheese and 2 tablespoons bread crumbs, salt and pepper to taste. Divide crab mixture among artichokes. Sprinkle tops with remaining cheese, bread crumbs, and butter. Place in buttered baking dish and bake at 350 for 20 minutes or until tops ware browned. Serve with additional melted butter and lemon wedges. Makes 4 servings.
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suren bist
[email protected]These artichokes are a great appetizer or main course. They're sure to please everyone.
NH JUNAYED
[email protected]I've never made crab stuffed artichokes before, but this recipe made it easy. They turned out perfect.
P Pakistan
[email protected]These artichokes are a bit pricey, but they're worth it. They're so delicious and elegant.
Mayra Salvador
[email protected]I'm not a big fan of artichokes, but I loved these. The crab filling was so good that it made me forget all about the artichokes.
Aberham Abeba
[email protected]These artichokes are so easy to make. I love that I can just throw them in the oven and forget about them.
Ak ariful islam Rana
[email protected]I've made this recipe for years and it's always a hit. It's a great way to use up leftover crab meat.
Bilal Pakhtoon
[email protected]These artichokes are a great way to impress your guests. They're beautiful and delicious.
Razak Larbi
[email protected]I love the combination of crab and artichoke. These artichokes are so flavorful and satisfying.
DENGAR KHAN
[email protected]These artichokes are so elegant and delicious. They're perfect for a special occasion.
Dogar G
[email protected]I've tried several recipes for crab stuffed artichokes, but this one is by far the best. The filling is creamy and flavorful, and the artichokes are cooked perfectly.
Apollo Thomsen
[email protected]This recipe is a bit time-consuming, but it's worth it. The crab stuffed artichokes are so delicious that they'll make you forget all about the work you put into them.
Tatu Khamisi
[email protected]I made these artichokes for my family and they loved them. Even my picky kids ate them up.
MD Mominur Rahman
[email protected]These crab stuffed artichokes are perfect for a special occasion. They're elegant and delicious.
Sania Mirza
[email protected]I love this recipe! It's a great way to use up leftover crab meat.
Tammim Ahmed
[email protected]These artichokes are so good! The crab filling is rich and flavorful, and the artichokes are cooked to perfection.
Om Gehi
[email protected]This is my go-to recipe for crab stuffed artichokes. It's easy to follow and the results are always delicious.
Boss Joe Tv
[email protected]I was skeptical about this recipe because I'm not a big fan of artichokes, but I was pleasantly surprised. The crab filling was so good that it made me forget all about the artichokes.
Audrina Brown
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The crab and artichoke filling is so delicious and the presentation is beautiful.
Mudassir Janu
[email protected]These crab stuffed artichokes were a hit at my party! The filling was creamy and flavorful, and the artichokes were cooked perfectly. I will definitely be making these again.