Provided by garciamoss
Number Of Ingredients 16
Steps:
- 1. Stir together crabmeat, shrimp, pork, garlic, carrots, salt, pepper, and shallots; set filling aside. 2. Make rolls: Working with 1 wrapper at a time, arrange wrapper so that a corner faces you. (Keep remaining wrappers covered with a damp towel.) Place 2 tbsp. crab mixture and 1 tbsp. vermicelli on bottom third of wrapper, near corner facing you. Brush top corner with a little egg white. Lift bottom corner of wrapper over filling; pull wrapper back against filling to tighten cylinder. Fold in sides; roll cylinder forward, to form a 4"-long roll about 1" thick. Transfer to a platter. 3. Pour oil into a large pot to a depth of 2"; heat over medium heat until a deep-fry thermometer inserted into oil reaches 350°. Fry rolls until golden brown and cooked through, about 5 minutes. Using tongs, transfer rolls to a paper towel-lined plate. To serve, wrap lettuce, basil, and perilla around rolls; serve with nuoc châm.
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Mutaremwa chris lesmac
[email protected]These crab spring rolls were delicious! The filling was flavorful and the wrappers were crispy. I will definitely be making these again.
Shihab Shimul
[email protected]I made these crab spring rolls for a party and they were a huge success! Everyone loved them and they were gone in no time.
Rdx Sajib
[email protected]These crab spring rolls were a bit more work than I expected, but they were worth it! The filling was delicious and the wrappers were crispy. I will definitely be making these again.
Charlie dela Cruz
[email protected]I've made these crab spring rolls several times and they are always a hit! They are easy to make and always turn out great.
Darmal afghan
[email protected]These crab spring rolls were delicious! The filling was flavorful and the wrappers were crispy. I will definitely be making these again.
Galib Gamer hd
[email protected]I made these crab spring rolls for a party and they were a huge success! Everyone loved them and they were gone in no time.
Nikki Ruelle
[email protected]These crab spring rolls were a bit more work than I expected, but they were worth it! The filling was delicious and the wrappers were crispy. I will definitely be making these again.
Jayne Carpenter
[email protected]I've made these crab spring rolls several times and they are always a hit! They are easy to make and always turn out great.
ALI ZAFAR
[email protected]These crab spring rolls were delicious! The filling was packed with flavor and the wrappers were perfectly crispy. I will definitely be making these again.
Ulogu Gabriella
[email protected]I made these crab spring rolls for my family and they were a big hit! The filling was flavorful and the wrappers were crispy. I will definitely be making these again.
Isiaka Opeyemi
[email protected]These crab spring rolls were a hit at my party! They were so easy to make and everyone loved them.