Steps:
- Mix everything in a bowl, except the lettuce leaves. place 1/4 cup of mixture at one end of lettuce and roll lettuce to other end. Place a tooth pick in center to hold in place
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Shamim Rahman
[email protected]I'm not a huge fan of crab, but I really enjoyed this wrap. The avocado and bacon really balance out the flavor of the crab.
Billy Cortez
[email protected]This crab salad wrap is a delicious and easy way to enjoy crab meat.
Christine Fothergill
[email protected]I'm always looking for new and exciting ways to use crab meat. This crab salad wrap is definitely a keeper!
Airen Akter
[email protected]This crab salad wrap is so refreshing and light. It's the perfect meal for a hot summer day.
Alma Rodgers
[email protected]I love the simplicity of this recipe. It's just a few fresh ingredients, wrapped up in a tortilla. But the flavors are amazing!
Vasileios Oikonomou
[email protected]This crab salad wrap is perfect for a quick and easy lunch or dinner. It's also a great way to get your kids to eat more seafood.
Mariska Koso
[email protected]The crab salad wrap was good, but I found it to be a bit dry. I think it would have been better with a little more mayonnaise.
ZACK MINK
[email protected]I thought this crab salad wrap was just okay. The crab flavor was a bit too strong for my taste.
Rose Vallejo
[email protected]This was my first time making a crab salad wrap and it turned out great! The instructions were easy to follow and the wrap was delicious.
Pat Kelly
[email protected]I'm not a big fan of crab, but I loved this wrap! The avocado and bacon really balance out the flavor of the crab.
Alejandra Amarilla
[email protected]This recipe is a great way to use up leftover crab meat. I also like to add some chopped celery and red onion for extra crunch.
Shawana Sumrall
[email protected]I've made this crab salad wrap recipe several times and it's always a crowd-pleaser. The combination of crab, avocado, and bacon is irresistible.
Mark Mahon
[email protected]This crab salad wrap was a hit at my last party! The flavors were perfectly balanced and the crab was so fresh. I'll definitely be making this again.