CRAB ROLL-UPS
These festive pinwheels are the perfect finger food for the buffet table. Chutney is a wonderful surprise in the flavorful filling. Chock-full of goodies, they won't last long.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 7 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the spinach, soup mix, mayonnaise and sour cream; cover and refrigerate for 1 hour. , In another large bowl, combine the crab, cream cheese, chutney, garlic powder and onion powder; cover and refrigerate for 1 hour. , Spread the spinach mixture on six tortillas. Spread the crab mixture on remaining tortillas. Place one crab tortilla over each spinach tortilla. Roll up tightly, jelly-roll style, and wrap in plastic. Refrigerate for at least 30 minutes. , Cut each roll into seven slices. Refrigerate any leftovers.
Nutrition Facts : Calories 152 calories, Fat 8g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 335mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
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Abdul Razaque
[email protected]Would not make again.
Hamani
[email protected]These were delicious! I used fresh crab and it made all the difference.
D Legend
[email protected]I thought these were just okay. The filling was a bit bland for my taste.
Zin Lay
[email protected]Not bad.
Chioma Blessing
[email protected]I loved that I could make these ahead of time and just bake them when I was ready to serve. They were a big hit at my party!
Lightwell Hampongo (Mpundu)
[email protected]Too much cream cheese.
SSJ Reslin
[email protected]These were easy to make and turned out great! I will definitely be making them again.
Si Hutchinson #TheOutlaw666
[email protected]Meh.
Justin George
[email protected]I was a bit skeptical about using wonton wrappers, but they worked perfectly. The roll-ups were crispy and the filling was creamy and flavorful.
Godwin Ifeanyi
[email protected]Amazing!
Thembelihle Mbatha
[email protected]I've made these crab roll-ups a few times now and they're always a crowd-pleaser. They're easy to make and so delicious.
Darlington Mumba
[email protected]Yum!
steve campbell
[email protected]This was a hit! I made these for a party and they were gone in minutes. The combination of the crab, cream cheese, and avocado is perfect, and the wonton wrappers add a nice crispy crunch.