CRAB RANGOON CHEESE SPREAD
Crisp, deep-fried wonton strips are a perfect accompaniment to a classic, creamy crab spread. Sweet-and-sour sauce adds fantastic flavor.-Gina Muller, Monroe, Iowa
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 3 cups spread (180 chips).
Number Of Ingredients 8
Steps:
- Cut wonton wrappers into thirds. In an electric skillet or deep fryer, heat oil to 375°. Fry wonton strips, a few at a time, for 10-20 seconds on each side or until golden brown. Drain on paper towels; sprinkle with salt., In a large bowl, beat cream cheese and sugar until smooth. Stir in crab and onions. Transfer to a serving plate; shape into a 6-in. disk. Top with sweet-and-sour sauce. Serve with wonton chips.
Nutrition Facts :
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Alafat Ron
[email protected]I love trying new recipes and this Crab Rangoon Cheese Spread was a fun one to make. It's a bit different from the traditional fried crab rangoon, but it's still delicious.
alish Dahal
[email protected]This Crab Rangoon Cheese Spread is a solid appetizer. It's not the most amazing thing I've ever eaten, but it's definitely good. I would recommend it for a party or potluck.
Colleen Pienaar
[email protected]I'm new to cooking and this Crab Rangoon Cheese Spread was one of the first things I made. It was so easy to follow and it turned out delicious!
Saqib Saleem
[email protected]I love cheese spreads and this Crab Rangoon Cheese Spread is one of my favorites. It's so creamy and flavorful.
Sara Kornder
[email protected]I'm always looking for easy and delicious appetizers to make for my busy family. This Crab Rangoon Cheese Spread is perfect because it's quick to make and everyone loves it.
Nasir Bublo
[email protected]I made this Crab Rangoon Cheese Spread for my tailgate party and it was a huge success! It's the perfect party food because it's easy to eat and everyone loves it.
heain min
[email protected]This Crab Rangoon Cheese Spread is always a hit at my parties. It's so easy to make and everyone loves it.
Thamur tahir
[email protected]My kids loved this Crab Rangoon Cheese Spread! It's the perfect after-school snack or lunchbox treat.
ibrar ahmmad
[email protected]I made a healthier version of this Crab Rangoon Cheese Spread by using low-fat cream cheese and reduced-fat cheddar cheese. It was still delicious and it's a bit better for you.
Jackline Mabihya
[email protected]This Crab Rangoon Cheese Spread is a great make-ahead appetizer. I made it the day before my party and it was still delicious the next day.
Mostafa Marwan
[email protected]I love crab rangoon, so I was excited to try this cheese spread. It was good, but I think I prefer the traditional fried version better.
Billy Makokha
[email protected]These Crab Rangoon Cheese Spread were a little too spicy for my taste, but my husband loved them. He said they were the perfect combination of sweet and savory.
Nezuko Kamado
[email protected]I was looking for a new appetizer to try and these Crab Rangoon Cheese Spread fit the bill perfectly. They were super easy to make and they turned out delicious. I'll definitely be making them again.
Abaasl Ali
[email protected]I've made these Crab Rangoon Cheese Spread several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or potluck.
RT Fgh
[email protected]These Crab Rangoon Cheese Spread were a hit at my party! They were so easy to make and everyone loved them.